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Merck
CN

SMB00173

Prunasin

别名:

D-Mandelonitrile β-D-glucoside

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关于此项目

经验公式(希尔记法):
C14H17NO6
化学文摘社编号:
分子量:
295.29
UNSPSC Code:
12352205
EC Number:
202-738-0
NACRES:
NA.25
PubChem Substance ID:
MDL number:
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InChI key

ZKSZEJFBGODIJW-UHFFFAOYSA-N

InChI

1S/C14H17NO6/c15-6-9(8-4-2-1-3-5-8)20-14-13(19)12(18)11(17)10(7-16)21-14/h1-5,9-14,16-19H,7H2

SMILES string

OCC1OC(OC(C#N)c2ccccc2)C(O)C(O)C1O

Quality Level

form

solid

application(s)

metabolomics
vitamins, nutraceuticals, and natural products

General description

Natural product derived from plant source.

pictograms

Skull and crossbonesHealth hazard

signalword

Danger

hcodes

Hazard Classifications

Acute Tox. 3 Oral - Repr. 1B

存储类别

6.1C - Combustible acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable


历史批次信息供参考:

分析证书(COA)

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M T Tomicic et al.
Cancer research, 61(20), 7399-7403 (2001-10-19)
The efficacy of suicide herpes simplex virus-1 thymidine kinase (HSVtk)/ganciclovir (GCV) gene therapy is often limited by intrinsic resistance of tumor cells. Here we show that repair of GCV incorporated in DNA is a factor involved in GCV resistance. A
L Brimer et al.
Rivista di biologia, 89(3), 493-496 (1996-01-01)
Mucor circinelloides LU M40 and Penicillium aurantiogriseum P 35, characterized by extracellular beta-glucosidase activity on cyanogenic glycosides, hydrolyse amygdalin by a two-step reaction mechanism being the first step of hydrolysis, from amygdalin to prunasin, very rapid (15 min) and the
F Dicenta et al.
Journal of agricultural and food chemistry, 50(7), 2149-2152 (2002-03-21)
The relationship between the levels of cyanogenic compounds (amygdalin and prunasin) in kernels, leaves, and roots of 5 sweet-, 5 slightly bitter-, and 5 bitter-kernelled almond trees was determined. Variability was observed among the genotypes for these compounds. Prunasin was
Takuya Yamaguchi et al.
Bioscience, biotechnology, and biochemistry, 82(11), 2021-2029 (2018-07-22)
Japanese apricot, Prunus mume Sieb. et Zucc., biosynthesizes the l-phenylalanine-derived cyanogenic glucosides prunasin and amygdalin. Prunasin has biological properties such as anti-inflammation, but plant extraction and chemical synthesis are impractical. In this study, we identified and characterized UGT85A47 from Japanese
Jason Q D Goodger et al.
Oecologia, 153(4), 799-808 (2007-07-03)
Many studies have shown that similarly aged plants within a species or population can vary markedly in the concentration of defence compounds they deploy to protect themselves from herbivores. Some studies have also shown that the concentration of these compounds

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