InChI
1S/C3H4O/c1-2-3-4/h2-3H,1H2
InChI key
HGINCPLSRVDWNT-UHFFFAOYSA-N
SMILES string
[H]C(=O)C=C
grade
analytical standard
agency
EPA 603,8240,8260, MISA (Canada) Group 18
vapor density
1.94 (vs air)
vapor pressure
4.05 psi ( 20 °C)
description
Separate Source
CofA
current certificate can be downloaded
autoignition temp.
428 °F
feature
standard type calibration
expl. lim.
31 %
packaging
pkg of 1 × 100 mg (4S8501)
technique(s)
HPLC: suitable, gas chromatography (GC): suitable
bp
53 °C (lit.)
mp
−87 °C (lit.)
solubility
H2O: soluble
density
0.839 g/mL at 25 °C (lit.)
application(s)
agriculture
environmental
format
neat
storage temp.
2-8°C
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General description
Acrolein is a carbonyl compound and a hazardous chemical, released into the environment through various manufacturing processes.
Application
Acrolein is used as an analytical reference standard for the quantification of the analyte in environmental matrices and biological samples using different chromatographic techniques.
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
signalword
Danger
Hazard Classifications
Acute Tox. 1 Inhalation - Acute Tox. 2 Oral - Acute Tox. 3 Dermal - Aquatic Acute 1 - Aquatic Chronic 1 - Eye Dam. 1 - Flam. Liq. 2 - Skin Corr. 1B
存储类别
3 - Flammable liquids
wgk
WGK 3
flash_point_f
-20.2 °F - closed cup
flash_point_c
-29 °C - closed cup
ppe
Faceshields, Gloves, Goggles
法规信息
危险化学品
此项目有
Simple Determination of Acrolein in Surface and Drinking Water by Headspace SPME GC?MS
Lim H-H and Shin S-H
Chromatographia, 75(15-16), 943-948 (2012)
Determination of acrolein in human urine by headspace gas chromatography and mass spectrometry
Sakura N, et al.
Journal of Chromatography. B, Biomedical Sciences and Applications, 719(1-2), 209-212 (1998)
Richard M LoPachin et al.
Chemical research in toxicology, 22(9), 1499-1508 (2009-07-21)
Acrolein and 4-hydroxy-2-nonenal (HNE) are byproducts of lipid peroxidation and are thought to play central roles in various traumatic injuries and disease states that involve cellular oxidative stress, for example, spinal cord trauma, diabetes, and Alzheimer's disease. In this review
Kiflai Bein et al.
Molecular nutrition & food research, 55(9), 1342-1360 (2011-10-14)
Acrolein is a respiratory irritant that can be generated during cooking and is in environmental tobacco smoke. More plentiful in cigarette smoke than polycyclic aromatic hydrocarbons (PAH), acrolein can adduct tumor suppressor p53 (TP53) DNA and may contribute to TP53-mutations
Klaus Abraham et al.
Molecular nutrition & food research, 55(9), 1277-1290 (2011-09-08)
Acrolein is an α,β-unsaturated aldehyde formed by thermal treatment of animal and vegetable fats, carbohydrates and amino acids. In addition it is generated endogenously. As an electrophile, acrolein forms adducts with gluthathione and other cellular components and is therefore cytotoxic.
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