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Merck
CN
  • Clean-up method of forchlorfenuron in agricultural products for HPLC analysis.

Clean-up method of forchlorfenuron in agricultural products for HPLC analysis.

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan (2007-11-22)
Maki Kobayashi, Ichiro Takano, Yasuhiro Tamura, Sanae Tomizawa, Yukinari Tateishi, Naoko Sakai, Kyoko Kamijo, Akihiro Ibe, Toshihiro Nagayama
摘要

A simplified method for the determination of forchlorfenuron in agricultural products by HPLC with UV detection was investigated. A chopped sample homogenate from agricultural products was extracted with acetone. The extract was filtrated and concentrated. The residues was loaded onto a Chem Elut column and extracted with ethyl acetate. The crude extract was purified on Oasis HLB and Bond Elut PSA mini-columns using a mixture of methanol and ethyl acetate. Forchlorfenuron was analyzed by HPLC with UV detection (263 nm). HPLC separation was performed on an ODS column with methanol-water as the mobile phase. Recoveries of forchlorfenuron from several agricultural products fortified at the level of 0.1 microg/g were in the range of 87.6-99.5%. The limit of detection (S/N=3) was 0.005 microg/g in the sample.

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Sigma-Aldrich
N-(2-氯-4-吡啶基)-N′-苯基脲, applicable for cell culture, BioReagent
Supelco
氯吡脲, PESTANAL®, analytical standard