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Merck
CN

689521

脱氢乙酸 钠盐

Arxada quality, 99.0-100.3 % (w/w) (T)

别名:

2-乙酰-5-羟基-3-氧-4-己烯酸-δ-内酯 钠盐

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关于此项目

经验公式(希尔记法):
C8H7NaO4
化学文摘社编号:
分子量:
190.13
UNSPSC Code:
12352100
NACRES:
NA.22
PubChem Substance ID:
EC Number:
224-580-1
Beilstein/REAXYS Number:
4893653
MDL number:
Form:
powder
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InChI key

ZPNRBQVNNIDJHX-UHFFFAOYSA-M

InChI

1S/C8H8O4.Na/c1-4-3-6(10)7(5(2)9)8(11)12-4;/h3,10H,1-2H3;/q;+1/p-1

SMILES string

[Na+].CC(=O)C1=C([O-])C=C(C)OC1=O

form

powder

quality

Arxada quality

manufacturer/tradename

Arxada AG

concentration

99.0-100.3 % (w/w) (T)

impurities

≤0.5 % (w/w) water (Karl Fischer)

mp

~295 °C (dec.)

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pictograms

Exclamation mark

signalword

Warning

hcodes

Hazard Classifications

Acute Tox. 4 Oral

存储类别

11 - Combustible Solids

wgk

WGK 1

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

dust mask type N95 (US), Eyeshields, Faceshields, Gloves


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B S Lao et al.
Se pu = Chinese journal of chromatography, 19(2), 137-140 (2003-01-25)
The contents of fat and fatty acids in Callista erycina (Linnaeus), Paphia (Paratapes) undulata (Born), Meretrix meretrix (Linnaeus), Chlamys farreri (Jones et Preston) and Patinopecten yessoensis (Jay) were studied. Fat was extracted with Bligh & Dyer (B&D) method. The lipid
E M Tjiou et al.
Magnetic resonance in chemistry : MRC, 43(7), 557-562 (2005-04-30)
The reaction between o-phenylenediamines, dehydroacetic acid and aromatic aldehydes is shown to give not only the expected 1,5-benzodiazepine derivative but also a 3,4-dihydroquinoxaline, the structure of which was determined by its 1H and 13C 1D and 2D NMR spectra.
Joerg Gruenwald et al.
Advances in therapy, 21(3), 197-201 (2004-10-29)
This 12-week drug-monitoring study was conducted to evaluate the efficacy of Sanhelios Mussel Lyprinol Lipid Complex on 50 adult men and women with inflammatory rheumatoid arthritis. A total of 34 patients required drug therapy before and during the study. By
K I Eller et al.
Voprosy pitaniia, 75(6), 72-78 (2007-02-23)
HPLC method of determination of dehydroacetic acid and its sodium salt in food products and polymeric packing materials has been developed. The migration of DGA from food-contacting materials to food matrix has been investigated.
Yumei Zhang et al.
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 29(6), 918-924 (2012-03-08)
A high-performance liquid chromatography (HPLC) method was developed to determine dehydroacetic acid (DHA) residues in chicken muscle, liver and kidney. DHA was extracted using acetonitrile, and clean-up performed using a strong anion exchange (PAX) SPE column. The cleaned-up samples were

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