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关于此项目
经验公式(希尔记法):
C24H42O21 · xH2O
化学文摘社编号:
分子量:
666.58 (anhydrous basis)
UNSPSC Code:
12352201
NACRES:
NA.22
PubChem Substance ID:
EC Number:
207-427-3
Beilstein/REAXYS Number:
5710666
MDL number:
assay
98%
form
powder
optical activity
[α]24/D +133°, c = 4 in H2O
SMILES string
O.OC[C@H]1O[C@H](OC[C@H]2O[C@H](OC[C@H]3O[C@H](O[C@]4(CO)O[C@H](CO)[C@@H](O)[C@@H]4O)[C@H](O)[C@@H](O)[C@@H]3O)[C@H](O)[C@@H](O)[C@H]2O)[C@H](O)[C@@H](O)[C@H]1O
InChI
1S/C24H42O21.H2O/c25-1-6-10(28)14(32)17(35)21(41-6)39-3-8-11(29)15(33)18(36)22(42-8)40-4-9-12(30)16(34)19(37)23(43-9)45-24(5-27)20(38)13(31)7(2-26)44-24;/h6-23,25-38H,1-5H2;1H2/t6-,7-,8-,9-,10+,11+,12-,13-,14+,15+,16+,17-,18-,19-,20+,21+,22+,23-,24+;/m1./s1
InChI key
YDBMRUQRXAFOAH-KTDNCYJLSA-N
Application
Stachyose hydrate has been used as an analytical standard in identifying the components of various plant extracts.
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存储类别
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
法规信息
涉药品监管产品
此项目有
Wheat and the irritable bowel syndrome?FODMAP levels of modern and ancient species and their retention during bread making.
Ziegler J U, et al.
Journal of functional foods, 25, 257-266 (2016)
Raquel dos Santos et al.
Annals of botany, 111(3), 385-393 (2012-12-25)
There is a great need to search for natural compounds with superior prebiotic, antioxidant and immunostimulatory properties for use in (food) applications. Raffinose family oligosaccharides (RFOs) show such properties. Moreover, they contribute to stress tolerance in plants, acting as putative
J R Biesiekierski et al.
Journal of human nutrition and dietetics : the official journal of the British Dietetic Association, 24(2), 154-176 (2011-02-22)
Wholegrain grains and cereals contain a wide range of potentially protective factors that are relevant to gastrointestinal health. The prebiotics best studied are fructans [fructooligosaccharides (FOS), inulin] and galactooligosaccharides (GOS). These and other short-chain carbohydrates can also be poorly absorbed
全球贸易项目编号
| 货号 | GTIN |
|---|---|
| 851787-1G | 04061833023624 |
| 851787-5G | 04061833315200 |