858439
芥酸
≥99%
别名:
油菜酸, 顺式-13-二十二烯酸
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线性分子式:
CH3(CH2)7CH=CH(CH2)11COOH
化学文摘社编号:
分子量:
338.57
EC Number:
204-011-3
UNSPSC Code:
12352100
PubChem Substance ID:
Beilstein/REAXYS Number:
1728049
MDL number:
InChI key
DPUOLQHDNGRHBS-KTKRTIGZSA-N
InChI
1S/C22H42O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18-19-20-21-22(23)24/h9-10H,2-8,11-21H2,1H3,(H,23,24)/b10-9-
SMILES string
[H]\C(CCCCCCCC)=C(/[H])CCCCCCCCCCCC(O)=O
assay
≥99%
bp
358 °C/400 mmHg (lit.)
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A single base change in the Bn-FAE1.1 gene in the A genome and a two-base deletion in the Bn-FAE1.2 gene in the C genome produce the nearly zero content of erucic acid observed in canola. A BAC clone anchoring Bn-FAE1.1
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Qi Peng et al.
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The fatty acid composition in the seed oil was significantly modified following the introduction of transgenes. To further enhance the desirable characteristics of rapeseed oil, it would be beneficial to develop a new approach for the simultaneous silencing of two
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Improving oil and protein quality for food and feed purposes is an important goal in rapeseed (Brassica napus L.) breeding programs. Rapeseed contains phytosterols, used to enrich food products, and sinapate esters, which are limiting the utilization of rapeseed proteins
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