W518301
反式-阿魏酸
≥99%
别名:
反式-4-羟基-3-甲氧基肉桂酸, 阿魏酸
生物来源
synthetic
方案
≥99%
表单
powder
mp
168-172 °C (lit.)
应用
flavors and fragrances
文件
see Safety & Documentation for available documents
食品过敏原
no known allergens
性状检查
faint
SMILES字符串
OC(/C=C/C1=CC(OC)=C(O)C=C1)=O
InChI
1S/C10H10O4/c1-14-9-6-7(2-4-8(9)11)3-5-10(12)13/h2-6,11H,1H3,(H,12,13)/b5-3+
InChI key
KSEBMYQBYZTDHS-HWKANZROSA-N
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一般描述
反式-阿魏酸是阿魏酸的天然存在异构体，其主要应用于食品和饮料工业中的抗氧化剂和防腐剂。它是在黑麦和小麦籽粒中发现的主要酚酸。
应用
<ul>
<li><strong>青香蕉（Musa ssp.）混合果肉果皮粉：一种具有有趣的生物活性、营养和技术特性、适用于食品应用的新配料。</strong>介绍了将青香蕉粉作为膳食纤维和反式阿魏酸等生物活性化合物的丰富来源，强调了其在食品强化和营养补充方面的益处（Viana et al., 2024）。</li>
</ul>
<li><strong>青香蕉（Musa ssp.）混合果肉果皮粉：一种具有有趣的生物活性、营养和技术特性、适用于食品应用的新配料。</strong>介绍了将青香蕉粉作为膳食纤维和反式阿魏酸等生物活性化合物的丰富来源，强调了其在食品强化和营养补充方面的益处（Viana et al., 2024）。</li>
</ul>
生化/生理作用
在植物性食品中发现的羟基肉桂酸。抗氧化剂。
免责声明
用于研发&或非欧盟(EU)食品用途。不用于零售。
警示用语：
Warning
危险声明
危险分类
Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
靶器官
Respiratory system
储存分类代码
11 - Combustible Solids
WGK
WGK 3
闪点(°F)
Not applicable
闪点(°C)
Not applicable
个人防护装备
dust mask type N95 (US), Eyeshields, Gloves
Ferulic acid in rye and wheat grain and grain dietary fiber.
Rybka K, et al
Cereal Chem., 70, 55-55 (1993)
Zorn H and Czermak P
Biotechnology of Food and Feed Additives., 113-113 (2014)
Helle Harder et al.
European journal of nutrition, 43(4), 230-236 (2004-08-17)
Rye bread contributes an important part of the whole grain intake in the Scandinavian diet. Ferulic acid is the major phenolic compound in rye bran and is an antioxidant in vitro and may, therefore, contribute to cardioprotective effects of whole
Sonia Trombino et al.
Journal of agricultural and food chemistry, 52(8), 2411-2420 (2004-04-15)
Although an antioxidant mechanism has been involved in the beneficial effects of ferulic acid in human diseases, there are few reports on the antioxidant properties of this compound in isolated membranes and intact cells. Here, we evaluated the ability of
Nickolas A Anderson et al.
The Plant cell, 27(8), 2195-2209 (2015-08-13)
Modifying lignin composition and structure is a key strategy to increase plant cell wall digestibility for biofuel production. Disruption of the genes encoding both cinnamyl alcohol dehydrogenases (CADs), including CADC and CADD, in Arabidopsis thaliana results in the atypical incorporation
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