G307
加尔万氧基自由基
别名:
2,6-二叔丁基-α-(3,5-二叔丁基-4-氧-2,5-环己二烯亚基)-对甲苯氧基, 自由基
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选择尺寸
关于此项目
经验公式（希尔记法）:
C29H41O2
化学文摘社编号:
分子量:
421.63
NACRES:
NA.22
PubChem Substance ID:
UNSPSC Code:
12352000
EC Number:
219-133-2
MDL number:
InChI key
GNZDAXRYGVFYPU-UHFFFAOYSA-N
InChI
1S/C29H41O2/c1-26(2,3)20-14-18(15-21(24(20)30)27(4,5)6)13-19-16-22(28(7,8)9)25(31)23(17-19)29(10,11)12/h13-17H,1-12H3
SMILES string
CC(C)(C)c1cc(\C=C2\C=C(C(=O)C(=C2)C(C)(C)C)C(C)(C)C)cc(c1[O])C(C)(C)C
mp
158-159 °C (lit.)
storage temp.
2-8°C
Quality Level
Application
自由基和自由基清除剂。
存储类别
11 - Combustible Solids
flash_point_f
Not applicable
flash_point_c
Not applicable
Li-Xia Cheng et al.
Organic & biomolecular chemistry, 8(5), 1058-1063 (2010-02-19)
alpha-Pyridoin (1, 1,2-di(2-pyridyl)-1,2-ethenediol) is a unique enediol antioxidant. To explore the detailed antioxidant mechanism of alpha-pyridoin, we synthesized alpha-pyridoin and its 5,5'- or 6,6'-bis-substituted derivatives (2-7) and compared their capacities to scavenge galvinoxyl radical (GO*) and protect human red blood
Yasukazu Yoshida et al.
Free radical research, 36(11), 1171-1178 (2003-02-21)
With increasing evidence suggesting the involvement of oxidative stress in various disorders and diseases, the role of antioxidants in vivo has received much attention. 2,3-Dihydro-5-hydroxy-2,2-dipentyl-4,6-di-tert-butylbenzofuran (BO-653) was designed, synthesized and has been evaluated as a novel antiatherogenic drug. In order
Jian-Ying Feng et al.
Journal of agricultural and food chemistry, 57(22), 11041-11046 (2009-09-10)
The aim of this work is to clarify the antioxidant abilities of phenolic and enolic hydroxyl groups in curcumin. 1,7-bis(4-benzyloxy-3-methoxyphenyl)-1,6-heptadiene-3,5-dione (BEC), 1,7-bis(4-hydroxy-3-methoxyphenyl)heptane-3,5-diol (OHC), 1,7-bis(4-hydroxy-3-methoxyphenyl)heptane-3,5-dione (THC), and 1,7-bis(3,4-dihydroxyphenyl)-1,6-heptadiene-3,5-dione (BDC) are synthesized to determine the antioxidant activities by using antiradical assays against
Galvinoxyl method for standardizing electron and proton donation activity.
H Shi et al.
Methods in enzymology, 335, 157-166 (2001-06-13)
Y Okada et al.
Redox report : communications in free radical research, 6(2), 117-122 (2001-07-14)
The antioxidant activity of capsaicin (CAP) was measured in the oxidation of methyl linoleate (ML) in homogeneous solution, of ML micelles in aqueous dispersions and also of soybean phosphatidylcholine liposomal membrane, and was compared to that of alpha-tocopherol (alpha-TOH) which
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