L2807
3,7-二甲基-1,6-辛二烯-3-醇乙酸酯
97%
别名:
乙酸芳樟酯, 3,7-二甲基-1,6-辛二烯-3-醇乙酸酯
蒸汽密度
6.8 (vs air)
蒸汽压
0.1 mmHg ( 20 °C)
方案
97%
折射率
n20/D 1.453 (lit.)
沸点
220 °C (lit.)
密度
0.901 g/mL at 25 °C (lit.)
SMILES字符串
C\C(C)=C\CCC(C)(OC(C)=O)C=C
InChI
1S/C12H20O2/c1-6-12(5,14-11(4)13)9-7-8-10(2)3/h6,8H,1,7,9H2,2-5H3
InChI key
UWKAYLJWKGQEPM-UHFFFAOYSA-N
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警示用语：
Warning
危险声明
危险分类
Eye Irrit. 2 - Skin Irrit. 2 - Skin Sens. 1B
储存分类代码
10 - Combustible liquids
WGK
WGK 1
闪点(°F)
201.2 °F - closed cup
闪点(°C)
94 °C - closed cup
个人防护装备
Faceshields, Gloves, Goggles, type ABEK (EN14387) respirator filter
Antonella Di Sotto et al.
Environmental and molecular mutagenesis, 52(1), 69-71 (2010-09-15)
The potential genotoxicity of lavender essential oil and its major components, linalool, and linalyl acetate, was evaluated in vitro by the micronucleus test on peripheral human lymphocytes. In the range of non-toxic concentrations (0.5-100 μg/ml), linalyl acetate increased the frequency
Krzysztof Cal et al.
Journal of controlled release : official journal of the Controlled Release Society, 93(3), 369-376 (2003-12-04)
The purpose of the study was to investigete skin absorption and elimination of three acyclic terpenes: citronellol (C), linalool (L) and linalyl acetate (LA). The pure terpenes were applied onto the human skin in vitro, and after 1-4 h, their
Olga Larkov et al.
Phytochemistry, 69(14), 2565-2571 (2008-10-07)
Selected plants within the Origanum, Mentha and Salvia genera, that contain significant amounts of chiral volatile alcohols and their related acetates, exhibit remarkable enantioselectivity of alcohol acetyl transferase (AAT) activity and particularly can discriminate between linalool enantiomers. Origanum dayi AAT
Krzysztof Cal
Planta medica, 72(4), 311-316 (2006-03-25)
The purpose of this study was to evaluate the in vitro cutaneous penetration of five terpenes--linalool, linalyl acetate, terpinen-4-ol, citronellol and alpha-pinene--applied in pure essential oils or in dermatological formulations (o/w emulsion, oily solution or hydrogel) containing 0.75 % w/w
Simon Muhoho Njoroge et al.
Journal of agricultural and food chemistry, 51(14), 4029-4035 (2003-06-26)
The chemical changes and artifact formation in daidai (Citrus aurantium L. var. Cyathifera Y. Tanaka) cold-pressed peel oil upon storage at 20, 5, and -21 degrees C for 3, 6, and 12 months were investigated using capillary gas chromatography (GC)
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