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Organoleptic:
orange; citrus; woody
Grade:
Kosher, natural
Biological source:
citrus (Bergamia Risso et Poiteau (Fam. Rutaceae))
Food allergen:
no known allergens
biological source
citrus (Bergamia Risso et Poiteau (Fam. Rutaceae))
grade
Kosher, natural
reg. compliance
FDA 21 CFR 117
greener alternative product characteristics
Less Hazardous Chemical Syntheses
Use of Renewable Feedstocks
Learn more about the Principles of Green Chemistry.
sustainability
Greener Alternative Product
refractive index
n20/D 1.4665 (lit.), n20/D 1.4675 (lit.)
bp
159 °C (lit.)
density
0.877 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
greener alternative category
organoleptic
orange; citrus; woody
storage temp.
2-8°C
Quality Level
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General description
We are committed to bringing you Greener Alternative Products, which adhere to one of the four categories of Greener Alternatives . This product is a Biobased products, showing key improvements in Green Chemistry Principles “Less Hazardous Chemical Syntheses” and “Use of Renewable Feedstock”.
Other Notes
Download our Flavors and Fragrances Catalog to view our entire product line.
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Subscribe to our Newsletter to keep up to date on our latest Flavors and Fragrances offerings.
Disclaimer
For R&D or non-EU Food use. Not for retail sale.
signalword
Danger
hcodes
Hazard Classifications
Asp. Tox. 1 - Flam. Liq. 3 - Skin Irrit. 2
存储类别
3 - Flammable liquids
wgk
WGK 3
flash_point_f
132.8 °F - closed cup
flash_point_c
56 °C - closed cup
法规信息
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