W230200
异戊酸肉桂酯
≥95%, FCC, FG
登录 查看组织和合同定价。
选择尺寸
关于此项目
线性分子式:
(CH3)2CHCH2CO2CH2CH=CHC6H5
化学文摘社编号:
分子量:
218.29
FEMA Number:
2302
Council of Europe no.:
454
UNSPSC Code:
12164502
PubChem Substance ID:
Flavis number:
9.133
NACRES:
NA.21
MDL number:
Organoleptic:
spicy; fruity; woody; sour; wine-like
Grade:
FG, Kosher
Biological source:
synthetic
Food allergen:
no known allergens
SMILES string
[H]\C(COC(=O)CC(C)C)=C(\[H])c1ccccc1
InChI
1S/C14H18O2/c1-12(2)11-14(15)16-10-6-9-13-7-4-3-5-8-13/h3-9,12H,10-11H2,1-2H3/b9-6+
InChI key
FOCMOGKCPPTERB-RMKNXTFCSA-N
biological source
synthetic
grade
FG, Kosher
reg. compliance
EU Regulation 1334/2008 & 178/2002, FCC, FDA 21 CFR 117, FDA 21 CFR 172.515
assay
≥95%
refractive index
n20/D 1.52 (lit.)
bp
313 °C (lit.)
density
0.992 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
organoleptic
spicy; fruity; woody; sour; wine-like
Quality Level
Biochem/physiol Actions
1-10ppm 时的味道
存储类别
10 - Combustible liquids
wgk
WGK 3
flash_point_f
235.4 °F - closed cup
flash_point_c
113 °C - closed cup
ppe
Eyeshields, Gloves, multi-purpose combination respirator cartridge (US)
法规信息
新产品
此项目有
Mosciano, G.
Perfumer & Flavorist, 25, 72-72 (2000)
我们的科学家团队拥有各种研究领域经验，包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.
联系客户支持