W245000
油酸乙酯
natural, ≥85%
别名:
十八烯酸乙酯
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线性分子式:
CH3(CH2)7CH=CH(CH2)7COOC2H5
化学文摘社编号:
分子量:
310.51
FEMA Number:
2450
Council of Europe no.:
633
UNSPSC Code:
12164502
PubChem Substance ID:
Flavis number:
9.192
EC Number:
203-889-5
NACRES:
NA.21
MDL number:
Beilstein/REAXYS Number:
1727318
Organoleptic:
waxy
Grade:
Kosher
natural
natural
Biological source:
palm oil
Agency:
meets purity specifications of JECFA
Food allergen:
no known allergens
产品名称
油酸乙酯, natural, ≥85%
SMILES string
CCCCCCCC\C=C/CCCCCCCC(=O)OCC
InChI
1S/C20H38O2/c1-3-5-6-7-8-9-10-11-12-13-14-15-16-17-18-19-20(21)22-4-2/h11-12H,3-10,13-19H2,1-2H3/b12-11-
InChI key
LVGKNOAMLMIIKO-QXMHVHEDSA-N
biological source
palm oil
grade
Kosher
natural
agency
meets purity specifications of JECFA
reg. compliance
FDA 21 CFR 117
assay
≥85%
refractive index
n20/D 1.451 (lit.)
bp
216-218 °C/15 mmHg
mp
−32 °C (lit.)
density
0.87 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
organoleptic
waxy
Quality Level
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Disclaimer
For R&D or non-EU Food use. Not for retail sale.
存储类别
10 - Combustible liquids
wgk
WGK 2
flash_point_f
Not applicable
flash_point_c
Not applicable
Khushwinder Kaur
Journal of the science of food and agriculture, 95(13), 2718-2728 (2014-11-25)
Inclusion complex formation between β-cyclodextrin (β-CD) and suitable guest molecules such as cholesterol (Ch) has regularly been exploited to design self-assembled structures. In the present study an effective nanoemulsion medium (lecithin/Tween 80/ethyl oleate/water) was selected for solubilizing and stabilizing Ch
Michael D Hardy et al.
Proceedings of the National Academy of Sciences of the United States of America, 112(27), 8187-8192 (2015-06-24)
Cell membranes are dynamic structures found in all living organisms. There have been numerous constructs that model phospholipid membranes. However, unlike natural membranes, these biomimetic systems cannot sustain growth owing to an inability to replenish phospholipid-synthesizing catalysts. Here we report
H H Orak et al.
Food science and technology international = Ciencia y tecnologia de los alimentos internacional, 18(4), 391-402 (2012-04-24)
Antioxidant activity, colour and some nutritional properties of hot air and freeze-dried strawberry tree (Arbutus unedo L.) fruits were investigated. Additionally, the effects of two pre-treatments, namely ethyl oleate and water blanching, were compared in terms of drying characteristics. For
Andreas Braun et al.
Microbial cell factories, 11, 106-106 (2012-08-11)
Yarrowia lipolytica efficiently metabolizes and assimilates hydrophobic compounds such as n-alkanes and fatty acids. Efficient substrate uptake is enabled by naturally secreted emulsifiers and a modified cell surface hydrophobicity and protrusions formed by this yeast. We were examining the potential
Thomas S Muenz et al.
Die Naturwissenschaften, 99(5), 421-425 (2012-03-20)
Social work force distribution in honeybee colonies critically depends on subtle adjustments of an age-related polyethism. Pheromones play a crucial role in adjusting physiological and behavioral maturation of nurse bees to foragers. In addition to primer effects of brood pheromone
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