生物来源
synthetic
质量水平
等级
FG
Halal
Kosher
Agency
meets purity specifications of JECFA
管理合规性
EU Regulation 1334/2008 & 178/2002
FDA 21 CFR 117
方案
≥98%
折射率
n20/D 1.435 (lit.)
沸点
154-156 °C (lit.)
密度
0.923 g/mL at 25 °C (lit.)
应用
flavors and fragrances
文件
see Safety & Documentation for available documents
食品过敏原
no known allergens
性状检查
berry; caramel; fruity; tropical; floral; sweet
SMILES字符串
CCOC(=O)\C(C)=C\C
InChI
1S/C7H12O2/c1-4-6(3)7(8)9-5-2/h4H,5H2,1-3H3/b6-4+
InChI key
OAPHLAAOJMTMLY-GQCTYLIASA-N
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一般描述
Ethyl tiglate, an α,β-unsaturated ester, is naturally found in apples. It can be prepared by the esterification of tiglic acid. Ethyl tiglate is a male-specific pheromone found in some Drosophila species that can attract both male and females. Saprochaete suaveolens grown in a culture medium has been reported to produce ethyl tiglate by metabolizing isoleucine.
应用
- Metabolism of ethyl tiglate in apple fruits leads to the formation of small amounts of (R)-ethyl 2-methylbutanoate.: Focuses on the metabolic transformation of ethyl tiglate in apples, which contributes to the fruit′s flavor profile (Hauck et al., 2000).
警示用语：
Warning
危险声明
危险分类
Flam. Liq. 3
储存分类代码
3 - Flammable liquids
WGK
WGK 2
闪点(°F)
111.2 °F - closed cup
闪点(°C)
44 °C - closed cup
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