所有图片(1)

主要文件

COO原产地证书/COA分析证书

查看所有文档

W248010

葑醇

Name: 葑醇
Brand: ALDRICH

≥96%, FG

别名:

小茴香醇

登录查看公司和协议定价

所有图片(1)

About This Item

经验公式（希尔记法）:

C₁₀H₁₈O

CAS Number:

1632-73-1

分子量:

154.25

FEMA编号:

2480

EC 号:

216-639-5

MDL编号:

MFCD00003760

UNSPSC代码:

12164502

PubChem化学物质编号:

329830497

Flavis编号:

02.038

NACRES:

NA.21

生物来源

synthetic

质量水平

300

等级

FG
Halal
Kosher

管理合规性

EU Regulation 1334/2008 & 178/2002
FDA 21 CFR 117
FDA 21 CFR 172.515

方案

≥96%

mp

39.0-45.0 °C (lit.)

应用

flavors and fragrances

文件

see Safety & Documentation for available documents

食品过敏原

no known allergens

性状检查

earthy; camphoraceous; pine

SMILES字符串

[H][C@]12CC[C@](C)(C1)[C@@H](O)C2(C)C

InChI

1S/C10H18O/c1-9(2)7-4-5-10(3,6-7)8(9)11/h7-8,11H,4-6H2,1-3H3/t7-,8-,10+/m0/s1

InChI key

IAIHUHQCLTYTSF-OYNCUSHFSA-N

正在寻找类似产品? 访问产品对比指南

应用

Enhancing the NMR signals of plant oil components using hyperpolarisation relayed via proton exchange.: This study explores the enhancement of NMR signals of plant oil components, including fenchyl alcohol, using hyperpolarization techniques, which significantly improve the detection sensitivity in NMR spectroscopy (Alshehri et al., 2023).

Update to RIFM fragrance ingredient safety assessment, fenchyl alcohol, CAS Registry Number 1632-73-1.: This paper provides an updated safety assessment of fenchyl alcohol as a fragrance ingredient, focusing on its toxicological profile and safe usage levels (Api et al., 2022).

Olfactory Impact of Terpene Alcohol on Terpenes Aroma Expression in Chrysanthemum Essential Oils.: The research investigates how fenchyl alcohol and other terpene alcohols influence the aroma profile of chrysanthemum essential oils, highlighting its significant role in enhancing aromatic properties (Niu et al., 2018).

Antibiofilm and Antihyphal Activities of Cedar Leaf Essential Oil, Camphor, and Fenchone Derivatives against Candida albicans.: This study demonstrates the antibiofilm and antihyphal activities of fenchyl alcohol derivatives against Candida albicans, suggesting potential applications in antifungal treatments (Manoharan et al., 2017).

Comparative Study on Volatile Compounds of Alpinia japonica and Elettaria cardamomum.: The paper compares the volatile compounds of Alpinia japonica and Elettaria cardamomum, identifying fenchyl alcohol as a key constituent, and discusses its implications for flavor and fragrance applications (Asakawa et al., 2017).