biological source
Spartium junceum L.
grade
Kosher, natural
origin
France origin
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
organoleptic
apple; berry; cranberry; green; honey; spicy; citrus; minty; raspberry; rose
Biochem/physiol Actions
5ppm 时的味道
Preparation Note
提取方法：溶剂提取
Mosciano, G.
Perfumer & Flavorist, 26, 58-58 (2001)
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