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线性分子式:
CH3(CH2)4CO2(CH2)5CH3
化学文摘社编号:
分子量:
200.32
FEMA Number:
2572
Council of Europe no.:
316
UNSPSC Code:
12164502
Flavis number:
9.066
NACRES:
NA.21
EC Number:
228-952-4
PubChem Substance ID:
MDL number:
Organoleptic:
green; vegetable; fruity
Grade:
FG, Fragrance grade, Kosher, natural
Agency:
follows IFRA guidelines, meets purity specifications of JECFA
Food allergen:
no known allergens
SMILES string
CCCCCCOC(=O)CCCCC
InChI
1S/C12H24O2/c1-3-5-7-9-11-14-12(13)10-8-6-4-2/h3-11H2,1-2H3
InChI key
NCDCLPBOMHPFCV-UHFFFAOYSA-N
grade
FG, Fragrance grade, Kosher, natural
agency
follows IFRA guidelines, meets purity specifications of JECFA
reg. compliance
EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002, FDA 21 CFR 117
assay
≥97%
refractive index
n20/D 1.424 (lit.)
bp
245-246 °C (lit.)
mp
−55 °C (lit.)
density
0.863 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
fragrance allergen
no known allergens
organoleptic
green; vegetable; fruity
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存储类别
10 - Combustible liquids
wgk
WGK 2
flash_point_f
210.2 °F - closed cup
flash_point_c
99 °C - closed cup
法规信息
新产品
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Zhilin Zhang et al.
Journal of insect science (Online), 14 (2014-12-21)
The morphological structure of the metathoracic scent glands (MTGs) in Adelphocoris suturalis was observed by utilizing scanning electron microscope (SEM). Also, the secretions of MTGs in male and female were analyzed by using gas chromatography-mass spectrometry (GC-MS). The result showed
Rachel S Leisso et al.
Physiologia plantarum, 153(2), 204-220 (2014-06-20)
'Soggy breakdown' (SB) is an internal flesh disorder of 'Honeycrisp' apple (Malus × domestica Borkh.) fruit that occurs during low temperature storage. The disorder is a chilling injury (CI) in which visible symptoms typically appear after several weeks of storage
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