W267902
4-甲氧基苯甲酸甲酯
≥99%, FG
别名:
对甲氧基苯甲酸甲酯, 对茴香酸甲酯
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关于此项目
线性分子式:
CH3OC6H4CO2CH3
CAS Number:
分子量:
166.17
FEMA编号:
2679
Beilstein:
2208571
EC 号:
欧洲委员会编号:
248
MDL编号:
UNSPSC代码:
12164502
PubChem化学物质编号:
Flavis编号:
9.713
NACRES:
NA.21
Agency:
follows IFRA guidelines
meets purity specifications of JECFA
meets purity specifications of JECFA
生物来源
synthetic
等级
FG
Fragrance grade
Halal
Kosher
Agency
follows IFRA guidelines
meets purity specifications of JECFA
管理合规性
EU Regulation 1223/2009
EU Regulation 1334/2008 & 178/2002
FDA 21 CFR 117
FDA 21 CFR 172.515
方案
≥99%
沸点
244-245 °C (lit.)
mp
47-51 °C (lit.)
应用
flavors and fragrances
文件
see Safety & Documentation for available documents
食品过敏原
no known allergens
致敏芳香化合物
no known allergens
性状检查
anise; herbaceous; sweet
SMILES字符串
COC(=O)c1ccc(OC)cc1
InChI
1S/C9H10O3/c1-11-8-5-3-7(4-6-8)9(10)12-2/h3-6H,1-2H3
InChI key
DDIZAANNODHTRB-UHFFFAOYSA-N
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一般描述
Methyl p-anisate is used as a food flavoring agent and also as a fragrance ingredient due to its anise-like aroma.
应用
Methyl p-anisate has been used as a standard for the quantification of odorant compounds in French mimosa absolute oil by GC-Sniffing.
生化/生理作用
10ppm 时的味道
其他说明
天然存在：可可、番石榴、蘑菇。
储存分类代码
11 - Combustible Solids
WGK
WGK 2
闪点(°F)
233.6 °F - closed cup
闪点(°C)
112 °C - closed cup
个人防护装备
Eyeshields, Gloves, type N95 (US)
(Benzoylamino) methyl 4-[(Benzoylamino) methoxy] benzoate.
Popovski E, et al.
Molbank, 2011(1), M711-M711 (2010)
Organoleptic Characteristics of Flavor Materials
Mosciano, G.
Perfumer & Flavorist, 30, 43-43 (2005)
Chemical composition of French mimosa absolute oil.
Perriot R, et al.
Journal of Agricultural and Food Chemistry, 58(3), 1844-1849 (2010)
Fabrizio Carta et al.
Bioorganic & medicinal chemistry letters, 21(8), 2521-2526 (2011-03-16)
The inhibition of the β-carbonic anhydrases (CAs, EC 4.2.1.1) from the pathogenic fungi Cryptococcus neoformans (Can2) and Candida albicans (Nce103) with a series of 25 branched aliphatic and aromatic carboxylates has been investigated. Human isoforms hCA I and II were
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