W286109
丁酸苯乙酯
≥98%, FCC, FG
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关于此项目
线性分子式:
CH3CH2CH2CO2CH2CH2C6H5
CAS Number:
分子量:
192.25
FEMA编号:
2861
EC 号:
欧洲委员会编号:
506
MDL编号:
UNSPSC代码:
12164502
PubChem化学物质编号:
Flavis编号:
9.168
NACRES:
NA.21
Agency:
meets purity specifications of JECFA
生物来源
synthetic
等级
FG
Kosher
Agency
meets purity specifications of JECFA
管理合规性
EU Regulation 1334/2008 & 178/2002
FCC
FDA 21 CFR 172.515
方案
≥98%
折射率
n20/D 1.49 (lit.)
沸点
260 °C (lit.)
密度
0.994 g/mL at 25 °C (lit.)
应用
flavors and fragrances
文件
see Safety & Documentation for available documents
食品过敏原
no known allergens
性状检查
musty; floral; sweet
SMILES字符串
CCCC(=O)OCCc1ccccc1
InChI
1S/C12H16O2/c1-2-6-12(13)14-10-9-11-7-4-3-5-8-11/h3-5,7-8H,2,6,9-10H2,1H3
InChI key
WFNDDSQUKATKNX-UHFFFAOYSA-N
储存分类代码
10 - Combustible liquids
WGK
WGK 2
闪点(°F)
235.4 °F - closed cup
闪点(°C)
113 °C - closed cup
个人防护装备
Eyeshields, Gloves
Sha Sha et al.
Journal of agricultural and food chemistry, 65(1), 123-131 (2016-12-19)
The aroma profile of Chinese roasted sesame-like flavor type liquor was investigated by means of headspace solid phase microextraction-aroma extract dilution analysis (HS-SPME-AEDA). Sixty-three odor-active regions were detected by HS-SPME-AEDA with flavor dilution (FD) factors >5, and 58 of these
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