W348708
乙基麦芽酚
≥99%, FCC, FG
别名:
2-乙基-3-羟基-4 H -吡喃-4-酮, 乙基麦芽酚
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关于此项目
经验公式（希尔记法）:
C7H8O3
化学文摘社编号:
分子量:
140.14
FEMA Number:
3487
Council of Europe no.:
692
UNSPSC Code:
12164502
PubChem Substance ID:
Flavis number:
7.047
EC Number:
225-582-5
NACRES:
NA.21
MDL number:
Organoleptic:
caramel; sweet
Grade:
FG
Fragrance grade
Halal
Kosher
Fragrance grade
Halal
Kosher
Biological source:
synthetic
Agency:
follows IFRA guidelines
Food allergen:
no known allergens
产品名称
乙基麦芽酚, ≥99%, FCC, FG
SMILES string
CCC1=C(O)C(=O)C=CO1
InChI
1S/C7H8O3/c1-2-6-7(9)5(8)3-4-10-6/h3-4,9H,2H2,1H3
InChI key
YIKYNHJUKRTCJL-UHFFFAOYSA-N
biological source
synthetic
grade
FG
Fragrance grade
Halal
Kosher
agency
follows IFRA guidelines
reg. compliance
EU Regulation 1223/2009
EU Regulation 1334/2008 & 178/2002
FCC
FDA 21 CFR 172.515
assay
≥99%
mp
85-95 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
fragrance allergen
no known allergens
organoleptic
caramel; sweet
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Application
- Flavoring Agents in E-cigarette Liquids: A Comprehensive Analysis of Multiple Health Risks.：分析电子烟烟液中各种香料（包括乙基麦芽酚）的健康风险，深度分析它们的生化作用和毒理学性质(Sachdeva et al., 2023)。
- Effect of lactic acid bacteria co-fermentation on antioxidant activity and metabolomic profiles of a juice made from wolfberry and longan.：研究乳酸菌混合发酵对含乙基麦芽酚饮料的影响，着重研究抗氧化活性和代谢组学特征变化，对了解生化作用十分有用(Zheng et al., 2023)。
- Adverse Biophysical Impact of e-Cigarette Flavors on Pulmonary Surfactant.：研究电子烟香精（包括乙基麦芽酚）对肺表面活性物质的负面影响，说明吸入香精蒸汽的生化影响(Goros et al., 2023)。
F Schved et al.
Letters in applied microbiology, 22(3), 189-191 (1996-03-01)
When used separately, 20 mmol l-1 maltol or 1600 AU ml-1 nisin resulted in a 0-0.6 log10 reduction in viable counts of Escherichia coli in a buffer system. However, when added in combination they yielded a 1.8-5.5-log-cycle reduction in viable
Yuanyuan Yue et al.
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy, 96, 316-323 (2012-06-19)
This paper was designed to investigate the interaction of ethyl maltol with human serum albumin (HSA) under physiological condition by fluorescence, synchronous fluorescence, three-dimensional fluorescence, Fourier transformation infrared spectra, and molecular docking method. Spectroscopic analysis of the emission quenching at
R C Hider et al.
Biochemical pharmacology, 39(6), 1005-1012 (1990-03-15)
The ability of a number of heterocyclic metal chelators to deliver zinc into red cells, to release the liganded zinc to haemoglobin and thereby cause a left shift in the oxygen dissociation curve of intact red cells has been investigated.
A el-Jammal et al.
Journal of chromatography. B, Biomedical applications, 658(1), 121-127 (1994-08-05)
The pursuit of orally available Fe(III) chelating agents has resulted in several clinical trials of 1,2-dimethyl-3-hydroxypyrid-4-one (CP20). Chromatography of this and related Fe chelators on silica-based columns has proven difficult due to unwanted interactions with the stationary phase, including with
M A Barrand et al.
The Journal of pharmacy and pharmacology, 39(3), 203-211 (1987-03-01)
The pyrones, 3-hydroxy-2-methyl-4-pyrone (maltol) and 3-hydroxy-2-ethyl-4-pyrone (ethyl maltol) chelate iron with a high affinity and selectivity. The resulting 1:3 (metal-ligand) complexes, being neutral, are able to partition readily across cell membranes and thus may facilitate iron transport across the intestinal
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