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关于此项目
经验公式(希尔记法):
C7H10N2
化学文摘社编号:
分子量:
122.17
FEMA Number:
3961
UNSPSC Code:
12164502
PubChem Substance ID:
Flavis number:
14.142
EC Number:
242-023-0
NACRES:
NA.21
MDL number:
Organoleptic:
green; nutty
Grade:
FG, Halal
Biological source:
synthetic
Food allergen:
no known allergens
SMILES string
CCCc1cnccn1
InChI
1S/C7H10N2/c1-2-3-7-6-8-4-5-9-7/h4-6H,2-3H2,1H3
InChI key
DJLLTFRHLPVCEL-UHFFFAOYSA-N
biological source
synthetic
grade
FG, Halal
reg. compliance
EU Regulation 1334/2008 & 178/2002
assay
97%
refractive index
n20/D 1.494
density
0.975 g/mL at 25 °C
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
organoleptic
green; nutty
signalword
Danger
hcodes
Hazard Classifications
Eye Dam. 1 - Flam. Liq. 3 - Skin Irrit. 2 - STOT SE 3
target_organs
Respiratory system
存储类别
3 - Flammable liquids
wgk
WGK 3
flash_point_f
140.0 °F
flash_point_c
60 °C
法规信息
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