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Merck
CN

02569

脂肪酶 来源于南极假丝酵母

lyophilized, powder, beige, ~0.3 U/mg

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化学文摘社编号:
UNSPSC Code:
12352204
NACRES:
NA.26
EC Number:
232-619-9
MDL number:
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产品名称

脂肪酶 来源于南极假丝酵母, lyophilized, powder, beige, ~0.3 U/mg

InChI key

QWZUIMCIEOCSJF-CHHCPSLASA-N

InChI

1S/C11H9N3O2.Na/c15-8-4-5-9(10(16)7-8)13-14-11-3-1-2-6-12-11;/h1-7,16H,(H,12,14);/q;+1/b13-9-;

biological source

fungus (Candida antartica)

form

powder

quality

lyophilized

specific activity

~0.3 U/mg

color

beige

storage temp.

2-8°C

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Biochem/physiol Actions

脂肪酶能够在水脂界面将脂肪水解成脂肪酸和甘油,并能够在非水条件下逆转其活性。微生物脂肪酶主要应用于各种工业或商业应用。CALA 可能特别适用于重分枝底物的转化。CALA 对位阻醇,特别是叔醇有明显的活性。CALB 具有广泛的底物特异性,包括区域选择性和对映选择性。

General description

脂肪酶是一种存在于动物、植物和各种微生物中多功能酶。它被视为一种稳定的天然催化剂。′南极假丝酵母脂肪酶 A(CALA)和南极假丝酵母脂肪酶 B(CALB)是由南极假丝酵母产生的两种脂肪酶。CALA 是一种耐热蛋白,在酸性 pH 下基本稳定。CALB 在碱性 pH 下稳定。CALA 和 CALB 在其固定化状态下非常稳定,可在高温下长时间 使用而不失去其活性。

Other Notes

1U 对应于在 pH8.0 和 40℃ 下每分钟释放 1 μmol 油酸的酶量(三油精,货号 62314 作为底物)

pictograms

Health hazard

signalword

Danger

hcodes

Hazard Classifications

Resp. Sens. 1

存储类别

11 - Combustible Solids

wgk

WGK 1

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)

法规信息

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