shelf life
limited shelf life, expiry date on the label
composition
agar, 17.0 g/L , beef extract, 3.0 g/L , casein acid hydrolysate, 17.5 g/L , L-cysteine hydrochloride, 0.4 g/L , ferric pyrophosphate, soluble, 0.25 g/L , starch, 1.5 g/L
final pH
6.9±0.2 (25 °C)
application(s)
agriculture
clinical testing
environmental
food and beverages, microbiology
suitability
nonselective for Legionella spp.
General description
本品建议用于军团菌属的分离和推测鉴定。
存储类别
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
法规信息
新产品
此项目有
G A Hébert et al.
Annals of internal medicine, 92(1), 53-54 (1980-01-01)
The "Pittsburgh pneumonia agent," isolated by Pasculle and co-workers from human lung tissue, has been cultured on artificial media and characterized. The "Pittsburgh" bacterium and the TATLOCK and HEBA bacteria have identical cultural, biochemical, and antigenic characteristics. They also have
J C Feeley et al.
Journal of clinical microbiology, 8(3), 320-325 (1978-09-01)
Yolk sac suspensions infected with the Legionnaires disease bacterium (LDB) were plated onto 17 different bacteriological agar media. The LDB grew only on Mueller-Hinton agar supplemented with 1% Iso Vitale X and 1% hemoglobin (MH-IH). This medium was subsequently analyzed
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