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Merck
CN

06409

Sigma-Aldrich

苋菜红

别名:

Acid Red 27, Azorubin S, FD&C 红色染料 2 号

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关于此项目

经验公式(希尔记法):
C20H11N2Na3O10S3
化学文摘社编号:
分子量:
604.47
颜色索引号:
16185
Beilstein:
4122311
EC 号:
MDL编号:
UNSPSC代码:
12171500
PubChem化学物质编号:
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适用性

suitable for microscopy

SMILES字符串

[Na+].[Na+].[Na+].Oc1c(N=Nc2ccc(c3ccccc23)S([O-])(=O)=O)c4ccc(cc4cc1S([O-])(=O)=O)S([O-])(=O)=O

InChI

1S/C20H14N2O10S3.3Na/c23-20-18(35(30,31)32)10-11-9-12(33(24,25)26)5-6-13(11)19(20)22-21-16-7-8-17(34(27,28)29)15-4-2-1-3-14(15)16;;;/h1-10,23H,(H,24,25,26)(H,27,28,29)(H,30,31,32);;;/q;3*+1/p-3

InChI key

WLDHEUZGFKACJH-UHFFFAOYSA-K

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象形图

Exclamation mark

警示用语:

Warning

危险声明

危险分类

Eye Irrit. 2

储存分类代码

11 - Combustible Solids

WGK

WGK 3

闪点(°F)

417.2 °F - closed cup

闪点(°C)

214 °C - closed cup

个人防护装备

dust mask type N95 (US), Eyeshields, Gloves

法规信息

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历史批次信息供参考:

分析证书(COA)

Lot/Batch Number

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Purnachandar Dachipally et al.
Journal of environmental science and health. Part A, Toxic/hazardous substances & environmental engineering, 46(8), 887-897 (2011-07-01)
The ozone facilitated oxidation mechanism of water soluble azo anionic dye, amaranth (Am) was investigated monitoring the depletion kinetics of the dye spectrometrically at 521 nm. The oxidation kinetics of the dye by ozone was studied under semi-batch conditions, by
Vinod K Gupta et al.
Materials science & engineering. C, Materials for biological applications, 32(1), 12-17 (2012-11-28)
The photo-catalytic degradation of an azo dye - Amaranth (AM) - has been investigated in TiO(2)/UV aqueous suspensions. The results obtained from the experiments during H(2)O(2)/TiO(2) addition show that the highest decolorization rate is provided by the combination of (UV+TiO(2)+H(2)O(2)).
Shekhar B Jadhav et al.
Environmental science and pollution research international, 20(5), 2854-2866 (2012-09-22)
Bacterium Pseudomonas aeruginosa BCH was able to degrade naphthylaminesulfonic azo dye Amaranth in plain distilled water within 6 h at 50 mg l(-1) dye concentration. Studies were carried out to find the optimum physical conditions and which came out to
Guowen Zhang et al.
Food chemistry, 136(2), 442-449 (2012-11-06)
The mechanism of interaction between food dye amaranth and human serum albumin (HSA) in physiological buffer (pH 7.4) was investigated by fluorescence, UV-vis absorption, circular dichroism (CD), and Fourier transform infrared (FT-IR) spectroscopy. Results obtained from analysis of fluorescence spectra
X Chen et al.
Journal of applied microbiology, 110(2), 580-586 (2010-12-17)
To investigate the role of soluble and insoluble iron in azoreduction by resting cells of Shewanella decolorationis S12. A series of analytical experiments were carried out. Results showed that insoluble Fe(2) O(3) all delayed the reduction of amaranth but did

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