composition
disodium hydrogen phosphate, 5 g/L , gelatine, 120 g/L , inositol, 10 g/L , phenol red, 0.05 g/L , yeast extract, 5 g/L
final pH
7.4±0.2 (25 °C)
application(s)
microbiology
Application
用于培养食物中的类志贺邻单胞菌。
法规信息
新产品
此项目有
disodium hydrogen phosphate, 5 g/L , gelatine, 120 g/L , inositol, 10 g/L , phenol red, 0.05 g/L , yeast extract, 5 g/L
7.4±0.2 (25 °C)
microbiology
此项目有