product line
BioChemika
shelf life
limited shelf life, expiry date on the label
composition
agar, 10 g/L , ascorbic acid, 0.5 g/L , beef extract, 5 g/L , dextrose, 5 g/L , papaic digest of soyabean meal, 5 g/L , sodium acetate, 3 g/L , tryptose, 5 g/L , yeast extract, 2.5 g/L
final pH
7.2±0.2 (25 °C)
application(s)
microbiology
Application
For enumeration of lactic Streptococci and used inmanufacture of cheddar cheese.
法规信息
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