product line
BioChemika
shelf life
limited shelf life, expiry date on the label
composition
casein enzymic hydrolysate, 10 g/L , dextrose, 1 g/L , monohydrogen sodium sulfite, 0.1 g/L , peptic digest of animal tissue, 10 g/L , sodium chloride, 5 g/L , sodium citrate, 1 g/L , sodium pyruvate, 0.25 g/L , yeast extract, 2 g/L
final pH
7.0±0.2 (25 °C)
application(s)
microbiology
Application
For selective enumeration of thermotolerant Campylobacter species from foods.
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