InChI key
QRMPRVXWPCLVNI-YYFQZIEXSA-N
SMILES string
CC(C)[C@@H]1C[C@@]23O[C@]1(O)CC(=C)[C@@H]2CC[C@@H]3C
InChI
1S/C15H24O2/c1-9(2)13-8-14-11(4)5-6-12(14)10(3)7-15(13,16)17-14/h9,11-13,16H,3,5-8H2,1-2,4H3/t11-,12-,13-,14-,15+/m0/s1
grade
analytical standard
assay
≥90% (HPLC)
shelf life
limited shelf life, expiry date on the label
technique(s)
HPLC: suitable, gas chromatography (GC): suitable
application(s)
food and beverages
format
neat
storage temp.
2-8°C
Quality Level
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Application
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
Packaging
Bottomless glass bottle. Contents are inside inserted fused cone.
存储类别
13 - Non Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
法规信息
农药列管产品
此项目有
Li-Xia Chen et al.
Natural product communications, 8(2), 149-152 (2013-03-22)
Curcumol is a representative index component for the quality control of the essential oil of Curcuma wenyujin Y.H. Chen et C. Ling, an antivirus and anticancer drug in China. Microbial transformation of curcumol (1) by Aspergillus niger AS 3.739 yielded
Christiane Regina Pamplona et al.
Zeitschrift fur Naturforschung. C, Journal of biosciences, 61(1-2), 6-10 (2006-04-14)
This work describes the seasonal variation of curcumenol (1) and dihydrocurdione (2), two active terpenoids from different parts (roots, mother rhizome and rugous rhizome) of Curcuma zedoaria grown in Brazil. The analysis was carried out by high resolution gas chromatography
Pei-dong Chen et al.
Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials, 29(7), 675-677 (2006-10-25)
To investigate the chemical constituents of the rhizome of Curcuma phaeocaulis Val. The constituents were isolated by column chromatography and their structures elucidated by chemical properties and spectroscopic analysis. Five compunds have been isolated and identified as isocurcumenol, curcumenol, alpha-spinasterol
Ya-er Zhu et al.
Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica, 31(5), 389-390 (2006-05-23)
To establish a method to determine the content of Curcumol in Rhizoma Curcumae. The samples were determined by GC on a HP-5 column (0.32 mm x 30 m, 0.25 micron), Inlet temperature 200 degrees C, FID 250 degrees C, flow
Feng-qing Yang et al.
Yao xue xue bao = Acta pharmaceutica Sinica, 40(11), 1013-1018 (2006-02-28)
To study the fingerprint of Ezhu by GC-MS. GC-MS analysis was performed for 18 samples of three species of Curcuma used as Ezhu. TIC profiles were evaluated by "Computer Aided Similarity Evaluation System" (MATLAB5.3 based, Ver. 1.240, developed by Research
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