specific activity
~80 U/g
storage temp.
2-8°C
Other Notes
Hydrolysis of lactic proteins; resolution of amino acid esters
1 U corresponds to the amount of enzyme which hydrolyzes 1 μmol N-benzoyl-L-arginine ethyl ester per minute at pH 8.0 and 25°C
Legal Information
Eupergit is a registered trademark of Röhm GmbH & Co. KG
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F.C. Church
Journal of Dairy Science, 64, 724-724 (1981)
J. Lasch et al.
Acta Biotechnol., 7, 227-227 (1987)
J. Kalbe et al.
Chromatographia, 28, 193-193 (1989)