75170
庚醛
technical, ≥95% (GC)
别名:
Oenanthaldehyde, 七碳醛, 正庚醛, 水芹醛
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线性分子式:
CH3(CH2)5CHO
化学文摘社编号:
分子量:
114.19
Beilstein:
1560236
MDL编号:
UNSPSC代码:
12352100
PubChem化学物质编号:
等级
technical
方案
≥95% (GC)
包含
~0.1% hydroquinone as stabilizer
折射率
n20/D 1.413 (lit.)
n20/D 1.413
沸点
153 °C (lit.)
mp
−43 °C (lit.)
密度
0.817 g/mL at 25 °C (lit.)
SMILES字符串
CCCCCCC=O
InChI
1S/C7H14O/c1-2-3-4-5-6-7-8/h7H,2-6H2,1H3
InChI key
FXHGMKSSBGDXIY-UHFFFAOYSA-N
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警示用语:
Warning
危险声明
危险分类
Aquatic Chronic 3 - Flam. Liq. 3 - Skin Irrit. 2
储存分类代码
3 - Flammable liquids
WGK
WGK 2
闪点(°F)
95.0 °F - closed cup
闪点(°C)
35 °C - closed cup
个人防护装备
Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter
法规信息
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Carla Cioffi et al.
Chemical communications (Cambridge, England), (20)(20), 2129-2131 (2006-05-17)
The functionalisation of single wall carbon nanohorns via 1,3-dipolar cycloaddition has been achieved, and the products have been characterised by spectroscopy, microscopy and thermogravimetry.
Hui Xu et al.
Journal of chromatography. A, 1217(16), 2371-2375 (2009-10-13)
In this paper, an ultrasound-assisted headspace liquid-phase microextraction with in-drop derivatization was developed for the extraction and determination of hexanal and heptanal as the biomarkers in human blood. In the method, a polychloroprene rubber (PCR) tube was utilized as container
Rossella Guadagni et al.
Analytica chimica acta, 701(1), 29-36 (2011-07-19)
Hexanal and heptanal are endogenous aldehydes coming from membrane lipid oxidation, found in lung cancer patients' blood, and suggested as lung tumor biomarkers. Here the urinary matrix was investigated instead of blood and the difficulties related to the determination of
Hui-Juan Zhang et al.
Journal of chromatography. A, 1160(1-2), 114-119 (2007-05-01)
A simple, rapid and sensitive method for the determination of hexanal and heptanal in plasma by high-performance liquid chromatography (HPLC) has been developed, which is based on polymer monolith microextraction (PMME) with in situ derivatization. 2,4-dinitrophenylhydrazine (DNPH) as a derivatizing
Kevin Huvaere et al.
Journal of agricultural and food chemistry, 59(16), 8718-8723 (2011-07-05)
The effect of two different antioxidants, EDTA and green tea extract (GTE), used individually or in combination, on the light-induced oxidation of reduced fat soft cheeses (0.2 and 6% fat) was investigated. In samples with 0.2% fat, lipid hydroperoxides as
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