保质期

limited shelf life, expiry date on the label

组成

agar, 15 g/L
bile salts, 1.5 g/L
crystal violet, 0.001 g/L
lactose, 10 g/L
meat extract, 3 g/L
neutral red, 0.05 g/L
peptic digest of animal tissue, 20 g/L
sodium chloride, 5 g/L

pH值（酸碱度）

7.1±0.2 (25 °C)

应用

environmental
food and beverages
microbiology

适用性

selective and differential for Enterobacter spp.
selective and differential for Enterococcus spp.
selective and differential for Klebsiella spp.
selective and differential for Proteus spp.
selective and differential for Salmonella spp.
selective and differential for Shigella spp.
selective and differential for enterobacteriaceae
slightly selective and differential for Escherichia coli
slightly selective and differential for coliforms