D1657
1,3-二油酸-2-棕榈酸甘油三酯
≥99%
别名:
1,3-二(顺-9-十八碳烯酰)-2-十六烷酸丙三醇酯
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关于此项目
经验公式（希尔记法）:
C55H102O6
化学文摘社编号:
分子量:
859.39
NACRES:
NA.25
PubChem Substance ID:
UNSPSC Code:
12352211
MDL number:
产品名称
1,3-二油酸-2-棕榈酸甘油三酯, ≥99%
InChI
1S/C55H102O6/c1-4-7-10-13-16-19-22-25-27-30-32-35-38-41-44-47-53(56)59-50-52(61-55(58)49-46-43-40-37-34-29-24-21-18-15-12-9-6-3)51-60-54(57)48-45-42-39-36-33-31-28-26-23-20-17-14-11-8-5-2/h25-28,52H,4-24,29-51H2,1-3H3/b27-25+,28-26+
SMILES string
CCCCCCCCCCCCCCCC(=O)OC(COC(=O)CCCCCCC\C=C\CCCCCCCC)COC(=O)CCCCCCC\C=C\CCCCCCCC
InChI key
PPTGNVIVNZLPPS-NBHCHVEOSA-N
assay
≥99%
form
liquid
functional group
ester
lipid type
neutral glycerides
shipped in
ambient
storage temp.
−20°C
Quality Level
Application
1,3-二油酰基-2-棕榈酰甘油（OPO）已用于：
- 作为合成三酰甘油（TAG）标准品，通过多维质谱（MDMS）法研究乳脂中TAG的裂解规律
- 作为脂质标准品，通过高效液相色谱-蒸发光散射检测器（HPLC-ELSD）分析酸解产物中的OPO含量/TAG组成
- 作为标准品，用于富OPO人乳脂替代品（HMFS）的银离子HPLC分离
Biochem/physiol Actions
1,3-二油酰基-2-棕榈酰甘油（OPO）对婴儿有几种有益的作用，包括缓解便秘、改善钙和脂肪酸吸收、促进骨骼发育。
General description
1,3-二油酰基-2-棕榈酰甘油（OPO）是婴儿配方奶粉中的结构化甘油三酸酯。它的结构类似人类乳脂（HMF）。
Packaging
安瓿瓶装
存储类别
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
Fei Teng et al.
Food chemistry, 297, 124976-124976 (2019-06-30)
Milk fat is arguably one of the most complex fats found in nature and varies widely between animal species. Analysis of its digestion products is tremendously challenging, due to the complexity, diversity, and large range of concentrations of triacylglycerols (TAGs)
Jeung Hee Lee et al.
New biotechnology, 27(1), 38-45 (2009-11-03)
1,3-Dioleoyl-2-palmitoylglycerol (OPO)-rich human milk fat substitute (HMFS) was synthesized from tripalmitin-rich fraction and ethyl oleate by a lipase-catalyzed interesterification. Response surface methodology was employed to optimize its OPO content and acyl migration with reaction factors - substrate mole ratio of
A Rosa et al.
Food & function, 7(9), 4092-4103 (2016-09-08)
We explored the changes in viability and lipid profile occurring in cancer cells, murine melanoma cells (B16F10 cells) and human cervical carcinoma cells (HeLa cells), when exposed to 24 h-treatments with an n-3 PUFA-rich oil obtained by supercritical extraction with
Fei Teng et al.
Food chemistry, 297, 124976-124976 (2019-06-30)
Milk fat is arguably one of the most complex fats found in nature and varies widely between animal species. Analysis of its digestion products is tremendously challenging, due to the complexity, diversity, and large range of concentrations of triacylglycerols (TAGs)
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