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Merck
CN

D7635

Dansyltryptamine

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经验公式(希尔记法):
C22H23N3O2S
化学文摘社编号:
分子量:
393.50
UNSPSC Code:
12352200
PubChem Substance ID:
MDL number:
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InChI

1S/C22H23N3O2S/c1-25(2)21-11-5-9-19-18(21)8-6-12-22(19)28(26,27)24-14-13-16-15-23-20-10-4-3-7-17(16)20/h3-12,15,23-24H,13-14H2,1-2H3

SMILES string

CN(C)c1cccc2c(cccc12)S(=O)(=O)NCCc3c[nH]c4ccccc34

InChI key

FLXFAXABPSTODQ-UHFFFAOYSA-N

form

solid

storage temp.

−20°C

pictograms

Exclamation mark

signalword

Warning

Hazard Classifications

Acute Tox. 4 Oral - Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3

target_organs

Respiratory system

存储类别

11 - Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

法规信息

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分析证书(COA)

Lot/Batch Number

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Hai-Liang Jiang et al.
Journal of separation science, 34(9), 1055-1062 (2011-03-19)
Room temperature ionic liquids (RTIL), 1-butyl-3-methylimidazolium hexafluorophosphate ([C(4) MIM][PF(6) ]), were used as the novel media for derivatization, extraction and preconcentration of biogenic amines (BAs) in wines. Six BAs, tryptamine (Try), phenylethylamine (Phe), putrescine (Put), cadaverine (Cad), tyramine (Tyr) and
Giovanna Loredana La Torre et al.
Journal of chromatography. A, 1217(32), 5215-5224 (2010-07-06)
In the present study we report on the optimization and validation of a sensitive high performance liquid chromatography atmospheric pressure chemical ionization mass spectrometry (HPLC-APCI-MS) method for the determination of 8 bioactive amines (histamine, tyramine, tryptamine, 2-phenylethylamine, cadaverine, putrescine, spermidine
Javier Hernández-Borges et al.
Journal of chromatography. A, 1147(2), 192-199 (2007-03-14)
In this work, the simultaneous analysis of 10 biogenic amines (ethanolamine, methylamine, tryptamine, 2-phenylethylamine, putrescine, cadaverine, histamine, tyramine, spermidine and spermine) in wines by nano-liquid chromatography (nano-LC) using UV detection and a capillary bidentate C(18) column of 100 microm I.D.
New solvent systems for thin-layer chromatographic determination of nine biogenic amines in fish and squid.
Lapa-Guimar?es J, Pickova J.
Journal of Chromatography A, 1-45, 223-232 (2004)

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