O2250
DL -鸟氨酸 单盐酸盐
~99%
别名:
(±)-2,5-二氨基戊酸 单盐酸盐
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关于此项目
线性分子式:
NH2(CH2)3CH(CO2H)(NH2) · HCl
化学文摘社编号:
分子量:
168.62
Beilstein:
4153338
EC 号:
MDL编号:
UNSPSC代码:
12352200
PubChem化学物质编号:
方案
~99%
表单
crystalline powder
杂质
ammonia, essentially free
颜色
white
mp
~233 °C (dec.)
应用
detection
SMILES字符串
Cl.NCCCC(N)C(O)=O
InChI
1S/C5H12N2O2.ClH/c6-3-1-2-4(7)5(8)9;/h4H,1-3,6-7H2,(H,8,9);1H
InChI key
GGTYBZJRPHEQDG-UHFFFAOYSA-N
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储存分类代码
13 - Non Combustible Solids
WGK
WGK 3
闪点(°F)
Not applicable
闪点(°C)
Not applicable
个人防护装备
Eyeshields, Gloves, type N95 (US)
法规信息
新产品
此项目有
Sherry Dadsetan et al.
Biochemical pharmacology, 85(1), 115-123 (2012-10-30)
Combined administration of ornithine and phenylacetate (OP) is proposed as a novel treatment of hyperammonemia and hepatic encephalopathy. Ornithine is believed to increase ammonia fixation into glutamine in muscle tissue and glutamine is subsequently thought to react with phenylacetate forming
Juan C Marini et al.
American journal of physiology. Endocrinology and metabolism, 303(11), E1348-E1353 (2012-10-18)
Citrulline is an amino acid synthesized in the gut and utilized for the synthesis of the conditionally essential amino acid arginine. Recently, the origin of the ornithine utilized for citrulline synthesis has become a matter of discussion. Multiple physiological factors
Edward L D'Antonio et al.
Archives of biochemistry and biophysics, 535(2), 163-176 (2013-04-16)
Arginase from parasitic protozoa belonging to the genus Leishmania is a potential drug target for the treatment of leishmaniasis because this binuclear manganese metalloenzyme catalyzes the first committed step in the biosynthesis of polyamines that enable cell growth and survival.
Kazuyo Tujioka et al.
Journal of nutritional science and vitaminology, 58(4), 297-302 (2012-11-08)
The purpose of this study was to determine whether ornithine affects the rate of tissue protein synthesis in male rats. Two experiments were done on five or two groups of young rats (5 wk) given diets containing 0.15, 0.3, 0.5
Isabel Araque et al.
Food microbiology, 33(1), 107-113 (2012-11-06)
The accumulation of citrulline and ornithine in wine or beer as a result of the arginine catabolism of some lactic acid bacteria (LAB) species increases the risk of ethyl carbamate and putrescine formation, respectively. Several LAB species, which are found
Chromatograms
application for HPLC
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