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经验公式(希尔记法):
C57H92O6
化学文摘社编号:
分子量:
873.34
UNSPSC Code:
41141833
NACRES:
NA.25
PubChem Substance ID:
EC Number:
238-457-5
Beilstein/REAXYS Number:
1718706
MDL number:
产品名称
三亚麻酸甘油酯, ≥97% (TLC), liquid
InChI key
UBEIMDKGOYBUKT-FLIQGJDUSA-N
InChI
1S/C57H92O6/c1-4-7-10-13-16-19-22-25-28-31-34-37-40-43-46-49-55(58)61-52-54(63-57(60)51-48-45-42-39-36-33-30-27-24-21-18-15-12-9-6-3)53-62-56(59)50-47-44-41-38-35-32-29-26-23-20-17-14-11-8-5-2/h7-12,16-21,25-30,54H,4-6,13-15,22-24,31-53H2,1-3H3/b10-7-,11-8-,12-9-,19-16-,20-17-,21-18-,28-25-,29-26-,30-27-
SMILES string
CC\C=C/C\C=C/C\C=C/CCCCCCCC(=O)OCC(COC(=O)CCCCCCC\C=C/C\C=C/C\C=C/CC)OC(=O)CCCCCCC\C=C/C\C=C/C\C=C/CC
biological source
Linum usitatissimum oil
assay
≥97% (TLC)
form
liquid
refractive index
n20/D 1.489
density
0.94 g/mL at 20 °C (lit.)
functional group
ester
lipid type
neutral glycerides
shipped in
dry ice
storage temp.
−20°C
Quality Level
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Application
- 质子转移反应质谱法测定不同前体体系中形成的呋喃和甲基呋喃。:该研究使用先进的质谱技术定量检测不同前体产生的呋喃和甲基呋喃。这些结果对于食品安全和研究食品加工过程中的化学反应非常重要(Märk et al., 2006)。
Packaging
密封安瓿包装。
存储类别
10 - Combustible liquids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves
Kanika Mitra et al.
Journal of food science, 77(1), C39-C45 (2011-11-30)
Alpha-linolenic acid (ALA) enriched structured lipid (SL) was produced by lipase-catalyzed interesterification from perilla oil (PO) and corn oil (CO). The effects of different reaction conditions (substrate molar ratio [PO/CO 1:1 to 1:3], reaction time [0 to 24 h], and
Glen S Patten et al.
Digestive diseases and sciences, 54(3), 511-521 (2008-07-12)
The aim of this study was to design food grade matrices to deliver microencapsulated fish oil to the large bowel of the rat where the potential exists to retard inflammation and cancer development. Digestion in simulated gastric fluid and intestinal
S J Hardwick et al.
Free radical research, 26(4), 351-362 (1997-04-01)
We have investigated the toxicity to human monocytemacrophages, and susceptibility to oxidation, of different individual dietary fatty acids in cholesterol esters and triglycerides, added to the cell cultures as coacervates with bovine serum albumin. Toxicity was assessed using release of
Pedro Araujo et al.
Journal of the American Society for Mass Spectrometry, 16(3), 388-396 (2005-03-01)
The article presents a comprehensive account of the application of chemometric approaches to determine the factors that influence the tri-alpha-linolenoylglycerol (TALG) ammoniated adduct signal m/z 890.6 in an ion-trap mass spectrometer coupled to a liquid chromatograph and the estimation of
Beatriz Lázaro et al.
PloS one, 12(4), e0176520-e0176520 (2017-04-28)
Triglycerides (TAGs), the major storage molecules of metabolic energy and source of fatty acids, are produced as single cell oil by some oleogenic microorganisms. However, these microorganisms require strict culture conditions, show low carbon source flexibilities, lack efficient genetic modification
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