Spectrometric Identification of Organic Compounds, 7th ed.

Originally published in 1962, this was the first book to explore the identification of organic compounds using spectroscopy. It provides a thorough introduction to the three areas of spectrometry most widely used in spectrometric identification: mass spectrometry, infrared spectrometry, and nuclear magnetic resonance spectrometry.

A how-to, hands-on teaching manual with considerably expanded NMR coverage--NMR spectra can now be intrepreted in exquisite detail. This book uses a problem-solving approach with extensive reference charts and tables, and offers an extensive set of real-data problems offers a challenge to the practicing chemist.