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Merck
CN

05691

Supelco

防霉灵

reference material

别名:

6-(2-氯代苯氨基)-2,4-二氯-1,3,5-三嗪

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关于此项目

经验公式(希尔记法):
C9H5Cl3N4
化学文摘社编号:
分子量:
275.52
Beilstein:
223133
MDL编号:
UNSPSC代码:
41116107
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等级

reference material

方案

≥98.0% (HPLC)

保质期

limited shelf life, expiry date on the label

包装形式

neat

储存温度

2-8°C

SMILES字符串

Clc1nc(Cl)nc(Nc2ccccc2Cl)n1

InChI

1S/C9H5Cl3N4/c10-5-3-1-2-4-6(5)13-9-15-7(11)14-8(12)16-9/h1-4H,(H,13,14,15,16)

InChI key

IMHBYKMAHXWHRP-UHFFFAOYSA-N

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一般描述

Anilazine (Dyrene), known as the leaf spot or triazine fungicide,{8 belongs to the class of organonitrogens. It is frequently employed in agriculture, and found to be highly effective on bunts, smuts, and assorted Basidiomycetes such as Rhizoctonia spp.
This reference material (RM) is produced and certified in accordance with ISO/IEC 17025. This RM is traceable to primary material from an NMI, e.g. NIST or NMIJ.
Certified content incl. uncertainty and expiry date are given on the certificate.
Download your certificate at: http://www.sigma-aldrich.com

应用

Anilazine may be used as reference material for the quantification of the analyte in fruits, vegetables, and apricots using chromatography techniques.

象形图

Exclamation markEnvironment

警示用语:

Warning

危险声明

危险分类

Aquatic Acute 1 - Aquatic Chronic 1 - Eye Irrit. 2 - Skin Irrit. 2

储存分类代码

11 - Combustible Solids

WGK

WGK 3

闪点(°F)

Not applicable

闪点(°C)

Not applicable

法规信息

农药列管产品
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历史批次信息供参考:

分析证书(COA)

Lot/Batch Number

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Determination of pesticide residues in apricot (Prunus armeniaca L.) grown at good agricultural practices (GAPs) by LC-MS/MS and GC-MS
Ersoy N, et al.
E-Journal of Chemistry, 60(4), 349-358 (2018)
A short history of fungicides
Morton V and Staub T
ASAIO Journal (American Society for Artificial Internal Organs : 1992), 10(1094), 2008-0308 (2008)
Multiresidue analysis of pesticides in fruits and vegetables by gel permeation chromatography followed by gas chromatography with electron-capture and mass spectrometric detection
Gelsomino A, et al.
Journal of Chromatography A, 782, 105-122 (1997)
Comparison of gas and liquid chromatography for determination of anilazine in potatoes and tomatoes
Lawrence FJ and Panopio GL
Journal of the Association of Official Analytical Chemists, 63(6), 1300-1303 (1980)
Interaction of aquatic substances with anilazine and its derivatives: The nature of the bound residues
Klaus U, et al.
Chemosphere, 37(2), 341-361 (1998)

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