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Merck
CN

47015-U

PUFA No.2(动物来源)

analytical standard

别名:

多不饱和脂肪酸混标 No.2

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关于此项目

NACRES:
NA.24
UNSPSC Code:
85151701
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biological source

animal

grade

analytical standard

CofA

current certificate can be downloaded

packaging

pkg of 100 mg

concentration

(varied concentration)

technique(s)

HPLC: suitable, gas chromatography (GC): suitable

application(s)

food and beverages

format

neat

shipped in

dry ice

storage temp.

-10 to -25°C

General description

PUFA 2号(动物源)是一种复杂的定性标准混合物。由于它是从天然物质中提取得到的,因此相对峰大小和成分可能也会因批次而异。

Application

有关合适的仪器技术的更多信息,请参阅产品的分析证书。想要获得更多支持,请联系技术服务部。

Other Notes

仅用于定性鉴别。

产品来源于天然材料。不同批次的脂肪酸组成存在差异。当前批次中可能提供或未提供下列脂肪酸。产品附带典型色谱图。

网上未提供成分证书。请联系当地 Sigma-Aldrich/Supelco 办事处索取文件。


分析物

说明

  • Methyl myristate

  • Methyl palmitate

  • Methyl palmitoleate

  • Methyl stearate

  • Methyl oleate

  • cis-11-Octadecenoic methyl ester

  • Methyl linoleate

  • Methyl linolenate

  • Methyl γ-linolenate

  • Methyl cis-11-eicosenoate

  • Methyl arachidonate

  • Methyl all-cis-5,8,11,14,17-eicosapentaenoate

  • cis-7,10,13,16-Docosatetraenoic acid methyl ester

  • cis-4,7,10,13,16,19-Docosahexaenoic acid methyl ester

查看所有结果 (14)

存储类别

10 - Combustible liquids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable



历史批次信息供参考:

分析证书(COA)

Lot/Batch Number

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Jing-Jing Tian et al.
Lipids, 51(12), 1325-1338 (2016-10-18)
In this study, we explored the function of arachidonic acid (ARA) in adipogenesis in the grass carp (Ctenopharyngodon idellus) using in vivo and in vitro models. An 8-week feeding trial was performed using three isonitrogenous and isoenergetic purified diets: ARA-free
Tatiana Pintado et al.
Foods (Basel, Switzerland), 9(6) (2020-07-01)
The present work evaluates the suitability of beeswax oleogels and emulsion gel prepared with a healthy lipid mixture (olive and chia oils) as pork fat replacers for the development of a dry fermented meat product (fuet). Because these systems offer
Yong Geum Shin et al.
Foods (Basel, Switzerland), 10(1) (2021-01-14)
This study examined the effects of stevioside (S) and organic selenium (O-Se) supplementation on the sensory attributes, microbial activity, fatty acid composition, and meat quality traits of Hanwoo cattle (Korean native cattle). Twenty-four Hanwoo cattle (663 ± 22 kg body



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货号GTIN
47015-U04061835560820