InChI key
UBOXGVDOUJQMTN-UHFFFAOYSA-N
InChI
1S/C2H3Cl3/c3-1-2(4)5/h2H,1H2
grade
analytical standard
CofA
certificate of analysis is enclosed in each package.
packaging
ampule of 1 mL
concentration
200 μg/mL in methanol
technique(s)
HPLC: suitable, gas chromatography (GC): suitable
application(s)
cleaning products
cosmetics
environmental
food and beverages
personal care
format
single component solution
Application
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
signalword
Danger
Hazard Classifications
Acute Tox. 3 Dermal - Acute Tox. 3 Inhalation - Acute Tox. 3 Oral - Flam. Liq. 2 - STOT SE 1
存储类别
3 - Flammable liquids
wgk
WGK 1
flash_point_f
51.8 °F - closed cup
flash_point_c
11 °C - closed cup
法规信息
新产品
此项目有
Kenneth Y Lee et al.
Journal of hazardous materials, 128(2-3), 218-226 (2005-10-06)
This paper presents the results from a well-defined, circular-shaped, multicomponent dense nonaqueous phase liquid (DNAPL) pool dissolution experiment conducted in a three-dimensional, bench scale model aquifer. The multicomponent pool is a mixture of tetrachloroethylene (PCE) and 1,1,2-trichloroethane (1,1,2-TCA); PCE was
Ariel Grostern et al.
Applied and environmental microbiology, 72(1), 428-436 (2006-01-05)
Mixed anaerobic microbial subcultures enriched from a multilayered aquifer at a former chlorinated solvent disposal facility in West Louisiana were examined to determine the organism(s) involved in the dechlorination of the toxic compounds 1,2-dichloroethane (1,2-DCA) and 1,1,2-trichloroethane (1,1,2-TCA) to ethene.
1,1,2-Trichloroethane.
IARC monographs on the evaluation of carcinogenic risks to humans, 71 Pt 3, 1153-1161 (1999-09-07)
Hee-Sung Bae et al.
Systematic and applied microbiology, 29(5), 404-413 (2005-12-13)
A novel strain, designated as BL-10(T), was characterized using a polyphasic approach after isolation from groundwater contaminated by a mixture of chlorosolvents that included 1,1,2-trichloroethane, 1,2-dichloroethane, and vinyl chloride. Stain BL-10(T) is a facultatively anaerobic bacterium able to ferment glucose
Kyoko Sato et al.
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan, 45(6), 302-306 (2005-03-30)
Headspace GC using the standard addition method has been developed for the simultaneous determination of organic solvents in natural flavorings. The procedure can be outlined as follows: an aliquot of the sample is transferred to a 10 mL vial. To
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