grade
puriss.
assay
99.0%
mp
187-191 °C (lit.)
SMILES string
OC(=O)CNC(=O)c1ccccc1
InChI
1S/C9H9NO3/c11-8(12)6-10-9(13)7-4-2-1-3-5-7/h1-5H,6H2,(H,10,13)(H,11,12)
InChI key
QIAFMBKCNZACKA-UHFFFAOYSA-N
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存储类别
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
法规信息
新产品
此项目有
Dagmar Fuchs et al.
Nutrients, 6(12), 5772-5785 (2014-12-17)
Beneficial effects of flavonoid-rich black and green tea on macrocirculation have been well established. Theaflavins are unique to black tea as they are formed from catechins during the enzymatic oxidation of tea leaves. The study was performed to gain more
Thangarasu Silambarasan et al.
PloS one, 9(12), e115682-e115682 (2014-12-23)
Hypertensive heart disease is a constellation of abnormalities that includes cardiac fibrosis in response to elevated blood pressure, systolic and diastolic dysfunction. The present study was undertaken to examine the effect of sinapic acid on high blood pressure and cardiovascular
Kayleigh A Clarke et al.
Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 972, 29-37 (2014-10-13)
The simultaneous analysis of free-form and conjugated flavonoids in the same sample is difficult but necessary to properly estimate their bioavailability. A method was developed to optimise the extraction of both free and conjugated forms of catechins and metabolites in