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关键词:'184861'
显示 1-30 共 374 条结果 关于 "184861" 范围 论文
Yafei Duan et al.
The Science of the total environment, 754, 141867-141867 (2020-09-09)
Ammonia and thermal stress frequently have harmful effects on aquatic animals. The intestine is an important barrier allowing the body to defend against stress. In this study, we investigated the intestinal microbiota and transcriptomic and metabolomic responses of Litopenaeus vannamei
N A Wilson et al.
Prostaglandins, leukotrienes, and essential fatty acids, 152, 102037-102037 (2019-12-08)
Omega-3 DHA is important for the prevention of preterm birth, however there is limited knowledge of the determinants of omega-3 status during pregnancy. The primary objective of this systematic review was to synthesise data from existing studies assessing relationships between
Fabio Correddu et al.
Foods (Basel, Switzerland), 8(7) (2019-07-03)
The fatty acid (FA), polyphenol content and evaluation of the antioxidant capacity of exhausted Myrtus communis berries (EMB) resulting from the production of myrtle liqueur were assessed. All parts of the exhausted berries exhibited high concentrations of carbohydrates, proteins, lipids
Anthi Karnaouri et al.
Bioresource technology, 303, 122899-122899 (2020-02-07)
Omega-3 fatty acids have become a commodity of high nutritional and commercial value; intensive fishing and its environmental and social cost has led researchers to seeking alternative more sustainable ways of producing them. Heterotrophic microalgae such as Crypthecodinium cohnii, a
Mónica B Betancor et al.
Comparative biochemistry and physiology. Part B, Biochemistry & molecular biology, 240, 110372-110372 (2019-11-02)
Elongation of very long-chain fatty acid 4 (Elovl4) proteins are involved in the biosynthesis of very long-chain (>C24) fatty acids and in many teleost fish species they are key enzymes in the pathway for the production of docosahexaenoic acid (DHA;
María Carmen Sánchez et al.
Microorganisms, 9(2) (2021-03-07)
Microbial biofilm modeling has improved in sophistication and scope, although only a limited number of standardized protocols are available. This review presents an example of a biofilm model, along with its evolution and application in studying periodontal and peri-implant diseases.
Daniel González-Hedström et al.
Nutrients, 13(1) (2020-12-31)
Aging is associated with a progressive decline in skeletal muscle mass, strength and function (sarcopenia). We have investigated whether a mixture of algae oil (25%) and extra virgin olive oil (75%) could exert beneficial effects on sarcopenia. Young (3 months)
Daniel Hilger et al.
Science (New York, N.Y.), 369(6503) (2020-08-01)
Family B heterotrimeric guanine nucleotide-binding protein (G protein)-coupled receptors (GPCRs) play important roles in carbohydrate metabolism. Recent structures of family B GPCR-Gs protein complexes reveal a disruption in the α-helix of transmembrane segment 6 (TM6) not observed in family A
Shan Jiang et al.
Food research international (Ottawa, Ont.), 137, 109428-109428 (2020-11-26)
Previous studies have reported that phospholipids rich in n-3 long-chain polyunsaturated fatty acids (n-3 LCPUFA) in the form of liposome exhibited superior bioactivities than other formulation. However, the digestion and absorption characteristics of n-3 LCPUFA-enriched phospholipids were still unclear, restricting
James R Petrie et al.
Frontiers in plant science, 11, 727-727 (2020-07-01)
Plant seeds have long been promoted as a production platform for novel fatty acids such as the ω3 long-chain (≥ C20) polyunsaturated fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) commonly found in fish oil. In this article we
Jeffrey L Barr et al.
Neuroscience letters, 735, 135196-135196 (2020-06-26)
Docosahexaenoic acid (DHA) an omega-3 polyunsaturated fatty acid, is an agonist of FFA1 receptor. DHA administration reduces the heart rate via unclear mechanisms. We examined the effect of DHA on neurons of nucleus ambiguus that provide the parasympathetic control of
Kaustubh Parashar et al.
FASEB journal : official publication of the Federation of American Societies for Experimental Biology, 34(6), 7733-7744 (2020-04-12)
Our previous results showed that the specialized pro-resolving mediator (SPM) Resolvin D1 (RvD1) promotes resolution of inflammation in salivary glands in non-obese diabetic (NOD)/ShiLtJ, a mouse model for Sjögren's syndrome (SS). Additionally, mice lacking the RvD1 receptor ALX/FPR2 show defective
Einar Vargas-Bello-Pérez et al.
Veterinary sciences, 6(2) (2019-06-20)
A prior study in bovine mammary (MACT) cells indicated that long-chain fatty acids (LCFA) C16:0 and C18:0, but not unsaturated LCFA, control transcription of milk fat-related genes partly via the activation of peroxisome proliferator-activated receptor gamma (PPARγ). However, in that
Shuli Yang et al.
Journal of diabetes research, 2019, 7074042-7074042 (2020-01-21)
To investigate the effects of cod-liver oil on metabolic status and high-sensitivity C-reactive protein (hs-CRP) in patients with gestational diabetes mellitus (GDM). This study was a randomized, double-blinded, placebo-controlled trial with the allocation ratio of 1 : 1. The contents of EPA
Mutay Aslan et al.
Toxicology in vitro : an international journal published in association with BIBRA, 66, 104836-104836 (2020-03-30)
This study evaluated polyunsaturated fatty acids (PUFAs) in human kidney epithelial cells exposed to diclofenac (DCL) toxicity. Kidney cells were treated with DCL to induce cytotoxicity and thymoquinone (TQ) was administered to decrease cytotoxic effects. Levels of arachidonic acid (AA
Heitor O Santos et al.
Nutrients, 12(10) (2020-10-22)
Cardiovascular diseases remain a global challenge, and lipid-associated biomarkers can predict cardiovascular events. Extensive research on cardiovascular benefits of omega-3 polyunsaturated fatty acids (n3-PUFAs) is geared towards fish oil supplementation and fish-rich diets. Nevertheless, vegetarianism and veganism are becoming more
Minal Jaggar et al.
Frontiers in neuroendocrinology, 56, 100815-100815 (2019-12-06)
Sex is a critical factor in the diagnosis and development of a number of mental health disorders including autism, schizophrenia, depression, anxiety, Parkinson's disease, multiple sclerosis, anorexia nervosa and others; likely due to differences in sex steroid hormones and genetics.
Xian-Ke Chen et al.
Applied and environmental microbiology, 86(11) (2020-04-05)
Acidophiles play a dominant role in driving elemental cycling in natural acid mine drainage (AMD) habitats and exhibit important application value in bioleaching and bioremediation. Acidity is an inevitable environmental stress and a key factor that affects the survival of
Smitha Padmanabha et al.
Biochemical and biophysical research communications, 529(2), 425-431 (2020-07-25)
Loss of α-crystallin chaperone function results in the lens protein aggregation leading to cataract. In this study, we evaluated the efficacy of micellar lutein with different fatty acids in modulating α-crystallin chaperone function under selenite cataract conditions. Cataract was induced
Ken Arai et al.
Journal of atherosclerosis and thrombosis, 27(11), 1216-1229 (2020-07-01)
We evaluated the relationship between the ratios of eicosapentaenoic acid and arachidonic acid (EPA/AA), docosahexaenoic acid (DHA)/AA, and delta-5 desaturase activity (D5D) and atherogenic lipid profiles (ALP) and coronary atherosclerosis. Polyunsaturated fatty acids (PUFA) and ALP were assessed in 436
Hai Zhang et al.
Frontiers in oncology, 10, 595466-595466 (2020-11-17)
Radiation resistance is linked to immune escaping and radiation sensitivity. In this study, we found that the PD-L1 expressions of non-killed tumor cells in NSCLC were enhanced after radiotherapy, and dihydroartemisinin (DHA) could synergistically enhance the antitumor effect of radiotherapy
N Sáinz et al.
Food & function, 11(10), 9057-9066 (2020-10-07)
Chemerin is a pro-inflammatory adipokine that is increased in obesity and associated with obesity-related comorbidities. The aim of this study was to investigate the effects of omega-3 polyunsaturated fatty acids, eicosapentaenoic and docosahexaenoic acids (EPA and DHA), on basal and
Bofeng Wei et al.
Journal of chromatography. A, 1625, 461326-461326 (2020-07-28)
Eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) are essential fatty acids for human body, which are widely used in the field of healthy food and medicine. Meanwhile, there are some differences in their physiological functions, such as "scavenger for blood
Hyun-Woo Chun et al.
Journal of microbiology and biotechnology, 30(1), 85-92 (2019-11-07)
One of the omega-3 essential fatty acids, docosahexaenoic acid (DHA), is a significant constituent of the cell membrane and the precursor of several potent lipid mediators. These mediators are considered to be important in preventing or treating several diseases. Resolvin
Roman Jaramillo et al.
Journal of chromatography. A, 1612, 460696-460696 (2020-01-02)
Thermodynamic modeling of GC × GC separations provides a tool for rapid method evaluation and optimization. Separations of 95 hydrocarbons on two cryogenically modulated GC × GC systems (atmospheric outlet and vacuum outlet) are modeled, displaying average second dimension retention time modeling absolute errors
Yunzhi Liu et al.
Oxidative medicine and cellular longevity, 2020, 8096847-8096847 (2020-09-11)
Acetaminophen (APAP) toxicity is the leading cause of drug-induced liver failure, which is closely related to mitochondrial dysfunction and oxidative damage. Studies in clinical trials and in animal models have shown that omega-3 polyunsaturated fatty acids (n-3 PUFAs) affect the
Rodrigo Carrasco et al.
Trials, 21(1), 137-137 (2020-02-06)
Anthracycline-induced cardiotoxicity (AIC), a condition associated with multiple mechanisms of damage, including oxidative stress, has been associated with poor clinical outcomes. Carvedilol, a β-blocker with unique antioxidant properties, emerged as a strategy to prevent AIC, but recent trials question its
Walaa F Awadin et al.
Comparative biochemistry and physiology. Toxicology & pharmacology : CBP, 228, 108668-108668 (2019-11-13)
This study was performed to evaluate the effects of omega-3 supplementation on growth performance, clinical signs, post-mortem lesions, haemagglutination inhibition (HI) antibody titres, gene expression and histopathology in quails (Coturnix coturnix japonica) infected with Newcastle disease virus (NDV) and avian
Tamara Hoppenbrouwers et al.
Frontiers in immunology, 11, 748-748 (2020-05-21)
Allergy is becoming a rapidly increasing problem worldwide, and in vitro models are frequently used to study the mechanisms behind the different types of allergic response. The dendritic cell (DC)-T-cell model can be used to study sensitization. However, lipopolysaccharide (LPS)
Catherine Chunda-Liyoka et al.
BMC pregnancy and childbirth, 20(1), 93-93 (2020-02-12)
Nut butter-based Ready to Use Supplemental Foods (RUSF) are an effective way to add nutrients and calories to diets of malnourished and food insecure populations. The RUSF formulations have been further modified to add micronutrients including iron and folic acid
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