Merck
CN
  • Fabrication and bioproperties of raspberry-type hybrid nanoparticles of Au-thioethyl pendant ligand@chitosan.

Fabrication and bioproperties of raspberry-type hybrid nanoparticles of Au-thioethyl pendant ligand@chitosan.

Journal of biomedical nanotechnology (2013-05-01)
Bin Huang, Fengyu Tong, Yeting Chen, Qinshu Zhu, Lei Xing, Mengqi Lv, Chun Mao, Zuhong Lu, Jian Shen
摘要

Synthesis of nanoparticles with desired size/morphology has enormous importance, especially in the compelling field of nanotechnology. In this case, a novel kind of raspberry-type hybrid nanoparticles was prepared by hybridization of chitosan (CS) with thioethyl pendant ligand (TPL) modified Au nanoparticles (Au-TPL@CS NPs). Such method was based on ionic gelation using sodium tripolyphosphate as a counterion. The blood compatibility of Au-TPL@CS NPs was characterized by coagulation tests, plasma recalcification time, hemolysis assay, morphological changes of red blood cells (RBCs) and complement activation in vitro. The results showed that Au-TPL@CS NPs exhibited good blood compatibility. The possible underlying mechanism was also present. Finally, the direct electron transfer reactivity of the Hemoglobin/Au-TPL@CS NPs/multi-walled carbon nanotubes/glassy carbon electrode was investigated with cyclic voltammetry measurements. The biosensor exhibited a good electrocatalytic activity to the reduction of H2O2. Such new type of Au-TPL@CS NPs provides a promising platform of biological system for early illness detection and treatment in future.

材料
货号
品牌
产品描述

Sigma-Aldrich
壳聚糖, low molecular weight
Sigma-Aldrich
壳聚糖, medium molecular weight
Sigma-Aldrich
壳聚糖, high molecular weight
Sigma-Aldrich
壳聚糖, from shrimp shells, ≥75% (deacetylated)
Sigma-Aldrich
壳聚糖, from shrimp shells, practical grade
Sigma-Aldrich
壳聚糖 来源于虾壳, low-viscous