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ERMBC211

Rice flour (Total As and As species)

ERM®, certified reference material

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关于此项目

NACRES:
NA.24
UNSPSC Code:
77101502
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grade

certified reference material

agency

ERM®

manufacturer/tradename

JRC

application(s)

food and beverages

format

matrix material

storage temp.

−20°C

General description

Certified for the mass fractions of total arsenic, the sum of arsenite/arsenate and dimethylarsinic acid

Analysis Note

For more information please see:
ERMBC211

Other Notes

Certified for the analytes listed below. See certificate for values and more details
Trace Elements / Metallorganics: Dimethylarsinic acid, Total Arsenic (As), The sum of arsenite and arsenate

Matrix Group: Nuts, Soy, Edible Oils and Fats

Legal Information

ERM is a registered trademark of European Commission

存储类别

11 - Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

法规信息

动植物来源培养基
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Sandra Munera-Picazo et al.
Journal of food science, 79(1), T122-T128 (2013-12-10)
Celiac disease is an autoimmune disease that affects the villi of the small intestine causing abdominal pain, gas, diarrhea, or bad absorption due to gluten intolerance. The only treatment for this disease consists of a lifelong gluten free diet; this
Katie L Moore et al.
The New phytologist, 201(1), 104-115 (2013-10-11)
The cellular and subcellular distributions of trace elements can provide important clues to understanding how the elements are transported and stored in plant cells, but mapping their distributions is a challenging task. The distributions of arsenic, iron, zinc, manganese and
M B de la Calle et al.
Analytical and bioanalytical chemistry, 404(8), 2475-2488 (2012-09-19)
Two of the core tasks of the European Union Reference Laboratory for Heavy Metals in Feed and Food (EU-RL-HM) are to provide advice to the Directorate General for Health and Consumers (DG SANCO) on scientific matters and to organise proficiency
Rie R Rasmussen et al.
Analytical and bioanalytical chemistry, 405(24), 7851-7857 (2013-04-23)
The present paper describes the development, validation and application of a method for inorganic arsenic (iAs) determination in rice samples. The separation of iAs from organoarsenic compounds was done by off-line solid-phase extraction (SPE) followed by hydride generation atomic absorption
Tomohiro Narukawa et al.
Analytical sciences : the international journal of the Japan Society for Analytical Chemistry, 30(2), 245-250 (2014-02-14)
The concentrations of 16 elements in 10 rice flour samples and the distribution of the elements in the rice grains from which the flour were made were determined by ICP-MS and ICP-OES after microwave-assisted digestion of the samples. Arsenic speciation

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