Application
Used for the selective isolation and detection of lactose fermenting coliform organisms by a fluorogenic procedure.
Other Notes
Ingredients (g/L)
Peptic digest of animal tissue, 20.00
Lactose, 10.00
Bile salt mixture, 1.50
Sodium chloride, 5.00
Neutral red, 0.03
Crystal violet, 0.001
4-Methylumbelliferyl β-D-glucuronide (MUG), 0.10
Agar, 15.00
Peptic digest of animal tissue, 20.00
Lactose, 10.00
Bile salt mixture, 1.50
Sodium chloride, 5.00
Neutral red, 0.03
Crystal violet, 0.001
4-Methylumbelliferyl β-D-glucuronide (MUG), 0.10
Agar, 15.00
存储类别
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
法规信息
新产品
此项目有
R W Trepeta et al.
Journal of clinical microbiology, 19(2), 172-174 (1984-02-01)
Escherichia coli is the most common gram-negative microbe isolated and identified in clinical microbiology laboratories. It can be identified within 1 h by oxidase, indole, lactose, and beta-glucuronidase tests. The oxidase and indole tests are performed as spot tests, and