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  • Interfacial activation of the lipase-procolipase complex by mixed micelles revealed by X-ray crystallography.

Interfacial activation of the lipase-procolipase complex by mixed micelles revealed by X-ray crystallography.

Nature (1993-04-29)
H van Tilbeurgh, M P Egloff, C Martinez, N Rugani, R Verger, C Cambillau
ABSTRACT

The three-dimensional structure of the lipase-procolipase complex, co-crystallized with mixed micelles of phosphatidylcholine and bile salt, has been determined at 3 A resolution by X-ray crystallography. The lid, a surface helix covering the catalytic triad of lipase, adopts a totally different conformation which allows phospholipid to bind to the enzyme's active site. The open lid is an essential component of the active site and interacts with procolipase. Together they form the lipid-water interface binding site. This reorganization of the lid structure provokes a second drastic conformational change in an active site loop, which in its turn creates the oxyanion hole (induced fit).

MATERIALS
Product Number
Brand
Product Description

Sigma-Aldrich
Lipase from Aspergillus oryzae, lyophilized, powder, white, ~50 U/mg
Sigma-Aldrich
Lipase acrylic resin, ≥5,000 U/g, recombinant, expressed in Aspergillus niger
Sigma-Aldrich
Lipase from Aspergillus oryzae, ≥20,000 U/g
Sigma-Aldrich
Lipase from Candida rugosa, powder, yellow-brown, ≥2 U/mg
Sigma-Aldrich
Lipase from Candida rugosa, lyophilized, powder (fine), 15-25 U/mg
Sigma-Aldrich
Lipase from Rhizopus niveus, powder (fine), ≥1.5 U/mg
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Lipase from Rhizopus oryzae, powder (fine), ~10 U/mg
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Lipase from Mucor miehei, powder, slightly brown, ~1 U/mg
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Lipase from Pseudomonas sp., Type XIII, lyophilized powder, ≥15 units/mg solid
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Lipase from Candida rugosa, Type VII, ≥700 unit/mg solid
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Lipase from Mucor miehei, lyophilized powder, ≥4,000 units/mg solid (using olive oil)
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Lipase from porcine pancreas, Type II, ≥125 units/mg protein (using olive oil (30 min incubation)), 30-90 units/mg protein (using triacetin)
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Lipase from porcine pancreas, Type VI-S, ≥20,000 units/mg protein, lyophilized powder
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Lipase from wheat germ, Type I, lyophilized powder, 5-15 units/mg solid
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Lipase from Candida rugosa, lyophilized powder, ≥40,000 units/mg protein
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Lipase from Candida sp., recombinant, expressed in Aspergillus niger
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Lipase A Candida antarctica, recombinant from Aspergillus oryzae, powder, beige, ~2 U/mg
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Lipase B Candida antarctica, recombinant from Aspergillus oryzae, powder, beige, ~9 U/mg
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Sigma-Aldrich
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