89143
己二酸
certified reference material, TraceCERT®, Manufactured by: Sigma-Aldrich Production GmbH, Switzerland
别名:
肥酸
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关于此项目
线性分子式:
HOOC(CH2)4COOH
化学文摘社编号:
分子量:
146.14
E Number:
E355
PubChem Substance ID:
eCl@ss:
39021711
UNSPSC Code:
41116107
NACRES:
NA.24
EC Number:
204-673-3
MDL number:
Beilstein/REAXYS Number:
1209788
产品名称
己二酸, certified reference material, TraceCERT®, Manufactured by: Sigma-Aldrich Production GmbH, Switzerland
InChI
1S/C6H10O4/c7-5(8)3-1-2-4-6(9)10/h1-4H2,(H,7,8)(H,9,10)
SMILES string
OC(=O)CCCCC(O)=O
InChI key
WNLRTRBMVRJNCN-UHFFFAOYSA-N
grade
certified reference material
TraceCERT®
vapor density
5 (vs air)
vapor pressure
1 mmHg ( 159.5 °C)
product line
TraceCERT®
autoignition temp.
788 °F
shelf life
limited shelf life, expiry date on the label
manufacturer/tradename
Manufactured by: Sigma-Aldrich Production GmbH, Switzerland
technique(s)
HPLC: suitable
gas chromatography (GC): suitable
bp
265 °C/100 mmHg (lit.)
mp
151-154 °C (lit.)
application(s)
cleaning products
cosmetics
flavors and fragrances
food and beverages
personal care
format
neat
Quality Level
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Application
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
General description
This certified reference material (CRM) is produced and certified in accordance with ISO/IEC 17025 and ISO 17034. This CRM is traceable to primary material from an NMI, e.g. NIST or NMIJ.
Certified content by quantitative NMR incl. uncertainty and expiry date are given on the certificate.
Download your certificate at: http://www.sigma-aldrich.com.
Certified content by quantitative NMR incl. uncertainty and expiry date are given on the certificate.
Download your certificate at: http://www.sigma-aldrich.com.
This substance is listed on the positive list of the EU regulation 10/2011 for plastics intended to come into contact with food.
Find all available reference materials for compounds listed in 10/2011 here
Find all available reference materials for compounds listed in 10/2011 here
Packaging
Bottomless glass bottle. Contents are inside inserted fused cone.
Legal Information
TraceCERT is a registered trademark of Merck KGaA, Darmstadt, Germany
signalword
Danger
hcodes
Hazard Classifications
Eye Dam. 1
存储类别
11 - Combustible Solids
wgk
WGK 1
flash_point_f
384.8 °F - closed cup
flash_point_c
196 °C - closed cup
Roohan Rakhshaee et al.
Journal of hazardous materials, 189(1-2), 158-166 (2011-03-15)
The removal of methylene blue (MB) as a cationic dye from aqueous solution by the stabilized Fe(3)O(4) nano-particles with the extracted pectin from apple waste (FN-PA) increased due to using the cross-linked forms of the bound pectin on the nano-particles
Holger Noack et al.
Inorganic chemistry, 50(4), 1194-1202 (2011-01-28)
Adipic acid is a key compound in the chemical industry, where it is mainly used in the production of polymers. The conventional process of its generation requires vast amounts of energy and, moreover, produces environmentally deleterious substances. Thus, there is
H V Pawar et al.
Colloids and surfaces. B, Biointerfaces, 102, 102-110 (2012-09-26)
Streptomycin (STP) and diclofenac (DLF) loaded film dressings were prepared by blending Polyox(®) (POL) with four hydrophilic polymers [hydroxypropylmethylcellulose (HPMC), carrageenan (CAR), sodium alginate (SA) or chitosan (CS)] using glycerol (GLY) as plasticiser. The films were characterised by scanning electron
Tânia Veiga et al.
Metabolic engineering, 14(4), 437-448 (2012-04-25)
Industrial production of semi-synthetic cephalosporins by Penicillium chrysogenum requires supplementation of the growth media with the side-chain precursor adipic acid. In glucose-limited chemostat cultures of P. chrysogenum, up to 88% of the consumed adipic acid was not recovered in cephalosporin-related
Krzysztof J Paluch et al.
Journal of pharmaceutical sciences, 100(8), 3268-3283 (2011-04-08)
The production of salt or cocrystalline forms is a common approach to alter the physicochemical properties of pharmaceutical compounds. The goal of this work was to evaluate the impact of anion choice (succinate, adipate, and sulfate) on the physicochemical characteristics
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